Sushi Chef
2 weeks ago
Job Title:
- Sushi Chef
Salary package:
- 25k to 30k CTC
Experience:
- 2.5y
Location:
- Pune
Or
7205153122
Sushi chef typically includes a variety of responsibilities related to the preparation and presentation of sushi and other Japanese cuisine. Here's a detailed breakdown:
Food Preparation: A sushi chef is responsible for preparing various types of sushi, sashimi, and other Japanese dishes using traditional techniques and high-quality ingredients. This includes slicing fish, preparing sushi rice, and creating sushi rolls.
Menu Development: Depending on the establishment, a sushi chef may also be involved in developing new menu items and specials, experimenting with different ingredients and flavors to create unique dishes that appeal to customers.
Quality Control: Ensuring the quality and freshness of ingredients is crucial in sushi preparation. The chef must inspect all seafood, vegetables, and other ingredients to ensure they meet the restaurant's standards and are safe for consumption.
Knife Skills: Knife skills are essential for a sushi chef, as precise cutting and slicing techniques are required to create visually appealing and delicious dishes. Mastery of various types of knives and cutting styles is important.
Overall, a sushi chef plays a vital role in creating an authentic and memorable dining experience for customers by skillfully preparing and presenting Japanese cuisine with precision and flair.
Pay: ₹25,000.00 - ₹30,000.00 per month
Schedule:
- Day shift
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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