Commis Chef I to Iii

As a **Commis Chef I - III**, you will be responsible for preparing Indian, Chinese food along with Pizzas, Pastas, Sandwiches, Burgers, Salads, Wraps. Applicant with the proper Knowledge of Artisanal Pizza will be preferred. Ensures the highest standards and consistent quality in the daily preparation and keeps up to date with the new products, recipes and...

As a multi-cuisine **Commis Chef I - III**, you will be responsible for preparing Chinese food along with Pizzas, Pastas, Sandwiches, Burgers, Salads, Wraps. Applicant with the proper Knowledge of Artisanal Pizza will be preferred along with knowledge of Indian food. Ensures the highest standards and consistent quality in the daily preparation and keeps up...

As a **Commis Chef II - III**, you will be responsible for assisting head chef in preparing Indian, Chinese food along with Pizzas, Pastas, Sandwiches, Burgers, Salads, Wraps, Indian and Chinese Cuisines. Applicant with the Knowledge of Artisanal/Thin-Crust Pizza will be given preference. Ensures the highest standards and consistent quality in the daily...

As a **Commis Chef II - III**, you will be responsible for preparing Indian, Chinese food along with Pizzas, Pastas, Sandwiches, Burgers, Salads, Wraps. Applicant with the proper Knowledge of Artisanal/Thin-Crust Pizza & Indian + Chinese Cuisines will be given preference. Ensures the highest standards and consistent quality in the daily preparation and...

As a **Commis Chef II - III**, you will be responsible for preparing Indian, Chinese food along with Pizzas, Pastas, Sandwiches, Burgers, Salads, Wraps, Indian and Chinese Cuisines. Applicant with the Knowledge of Artisanal/Thin-Crust Pizza will be given preference. Ensures the highest standards and consistent quality in the daily preparation and keeps up...

**Department**: F B Production **Responsible To**: Executive Chef, Exec. Sous Chef, Exec. Pastry Chef, Sous Chef, Jr Sous Chef, Chef De Partie **Job Summary**: The Commis III, operating under the guidelines of superiors, is responsible for daily mis-en-place, preparing daily kitchen orders, and contributing to the day-to-day functions in the kitchen within...

**Full job description** **Currently we are looking for young and enthusiastic Commi - III at PVR INOX plays a crucial role in ensuring that customers have an exceptional experience from the moment they enter the cinema until they leave.** **Job Title: Commi Chef** **Location**: PVR Lajpat Nagar, Delhi **Job Overview**: As a Commi Chef, you will be...

**Department**: Production **Responsible To**: Commi I/II/III Tandoor **Job Summary**: The Commi I/II/III in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings. **Commi I/II/III - Established Duties**: - **Menu Execution**: Assist in executing menu items...

Commis III With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the...

Commis III (Cold Kitchen) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

**Responsible To**: Executive Chef, Exec. Sous Chef, Exec. Pastry Chef, Sous Chef, Jr Sous Chef, Chef De Partie **Job Summary**: The Commis I, operating under the guidance of superiors, plays a vital role in the daily operations of the kitchen. Responsible for mis-en-place, preparation of daily orders, and ensuring smooth day-to-day functions in the...

**JOB TITLE**: Commi - III **DEPARTMENT** Food and Beverages **JOB PURPOSE**: To prepare and make simple food so that the F&B operation goes on properly. **DUTIES AND RESPONSIBILITIES**: - To ensure that all stocks are kept under optimum conditions. - To Prepare all dishes to the correct recipe and to the correct quantity - Prepares all the orders in...

**Responsible To**: Executive Chef, Exec. Sous Chef, Exec. Pastry Chef, Sous Chef, Jr Sous Chef, Chef De Partie **Job Summary**: The Commis I, operating under the guidance of superiors, plays a vital role in the daily operations of the kitchen. Responsible for mis-en-place, preparation of daily orders, and ensuring smooth day-to-day functions in the...

commis chef prepares food items and assists the chef de partie in preparing and cooking meals. The commis chef partakes in washing, peeling, and cutting the fruits and vegetables needed for meals. Seasoning, and preparing ingredients is also required meeting with clients virtually or during sales visits. demonstrating and presenting products. establishing...

**Commie Chef** A Commie Chef works in the kitchen and helps prepare food. They assist with tasks like chopping vegetables, cooking dishes, and arranging food on plates. They also keep their work area clean and follow safety guidelines. **Salary**: ₹12,000.00 - ₹15,000.00 per month Schedule: - Day shift - Morning shift - Night shift - Rotational...

Here’s a sample job description for the **Commis III** position: ## **Job Title**: Commis III **Location**: [Location] **Reports to**: Chef de Partie / Sous Chef ## **Job Summary**: The Commis III will assist in the daily operations of the kitchen, supporting the senior chefs in preparing and cooking food to the highest quality standards. The role...

A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables, meats and fish - Assisting other Chefs - Helping with deliveries and restocking - Assisting with...

Job Title: Commis Chef (Continental & Chinese Cuisine) Summary: Seeking a skilled Commis Chef with experience in Continental and Chinese cuisine. Assist in food prep, maintain cleanliness, and uphold quality standards. Collaborate with chefs, innovate dishes, and ensure smooth kitchen operations. **Responsibilities**: - Prepare Continental & Chinese...

HONEY AND DOUGH - HIRING FOR CONTINANTAL CHEFS - COMMI-1/ COMMI-2/COMMI-3 ANR FOOD WORKS LLP runs multiple bakery and confectionery outlets by the name of HONEY AND DOUGH in Delhi/NCR areas. It provides one of the best career growth opportunities as its one of the fastest growing FNB brand in the city. we are looking for experience continantal chefs,...

**Responsible To**: Executive Chef, Exec. Sous Chef, Exec. Pastry Chef, Sous Chef, Jr Sous Chef, Chef De Partie **Job Summary**: The Commis II, operating under the guidance of superiors, plays a vital role in the daily operations of the kitchen. Responsible for mis-en-place, preparation of daily orders, and ensuring smooth day-to-day functions in the...