Kitchen Supervisor

WE ARE HIRING Job designation: - Kitchen Supervisor: PAN Asian Job location: - Mumbai, Maharashtra **Salary**: - 15,000-25,000 per month **Experience**: - Total experience: - 3 years of experience in a kitchen supervisory or lead role. - Minimum experience: - 1 year of experience in preparing PAN Asian cuisine. Education: - Any...

1) Manage Kitchen Inventory 2) Maintain Hygiene 3) Supervisor Kitchen Operations **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹15,000.00 per month Schedule: - Rotational shift Ability to commute/relocate: - Mumbai - 400013, Maharashtra: Reliably commute or planning to relocate before starting work (required) **Speak...

WE WANT Kitchen supervisor who has experience of 2-3 years with Hotel management degree **Salary**: ₹25,000.00 - ₹40,000.00 per month Schedule: - Rotational shift Ability to commute/relocate: - Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year (preferred) **Speak...

**Bar Supervisor Duties and Responsibilities** - Ensuring the bar and staff operate efficiently - Upholding high hygiene standards - Reconciling banking marketing and promoting products - Hiring and training staff - Creating weekly work schedules - Maintain inventory and stock bar **Supervisor Skills and Requirements** - One year of bar supervisory or...

**Job Title: Patisserie Kitchen Assistant** **Job Summary**: The Patisserie Kitchen Assistant plays a crucial role in supporting the daily operations of the patisserie kitchen. This position involves assisting pastry chefs in the preparation and production of high-quality pastries and desserts, maintaining a clean and organized kitchen environment, and...

WANT KITCHEN STAFF AND SUPERVISOR **Job Types**: Full-time, Permanent **Salary**: ₹14,000.00 - ₹18,000.00 per month **Benefits**: - Paid time off Schedule: - Rotational shift Supplemental pay types: - Yearly bonus **Experience**: - Cooking: 1 year (preferred) - total work: 1 year (preferred) Ability to Commute: - Mumbai, Maharashtra...

GOOD INTERIOR DESIGNER FOR KITCHENS AND WARDROBES WITH EXPERIENCE NEEDED. EXPERIENCED ACCOUNTANT NEEDED. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹10,000.00 - ₹20,000.00 per month **Benefits**: - Commuter assistance Schedule: - Day shift - Fixed shift Supplemental pay types: - Commission pay Ability to commute/relocate: - Navi...

we are a manufaturing company of kitchen, wardrobs etc. as we are looking for site supervisor to running sites to supervise and handle the needy things **Salary**: ₹9,755.44 - ₹35,535.80 per month Schedule: - Day shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - total work: 2 years (preferred) Shift availability: - Day...

Profile: Catering Supervisor Responsibility of catering supervisor - **Monitor the quality of food, portion control and preparation for dietary provisions and delivery of food service**. Role: - **Provides catering services such as the handling of logistics to supply fresh ingredients, prepares and delivers in-flight meals to aircrafts**. He/She checks...

Hardrock Cafe & California Pizza Kitchen vacancies: - Bartender ,Server, Hostess/GRE/RSA, Operations manager/AGM/GM, Operations Supervisor, Cashier Sous Chef, DCDP, Assistant Cook, Commis I,II, III, Storekeeper AM/Manager Sales Maintenance Exe **Salary**: From ₹15,000.00 per month **Benefits**: - Food provided - Paid sick time - Provident...

**Hiring for the position of F&B Supervisor with a leading hospitality and retail industry in India.** **Job Description: - ** Create and design food and drink menus Manage kitchen staff and oversee food preparation Ensure adherence to food sanitation and safety guidelines Maintain food and drink inventory Resolve customer complaints or...

We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor's responsibilities include overseeing the activities of restaurant staff, expediting customers' orders as needed, and maintaining good working relationships with suppliers. You should also be able to identify ways...

**Job Summary** We need someone with knowledge of Interior Design as well as the working of modular components. **Required Experience, Skills, and Qualifications** - Oversee interior construction projects for timely completion. - Manage resources, labor, and materials efficiently. - Ensure work aligns with design specifications and quality standards. -...

**RESTAURANT SUPERVISOR JOB DESCRIPTION TEMPLATE** We are looking to hire a customer-oriented restaurant supervisor to ensure that all restaurant operations run smoothly. The restaurant supervisor’s responsibilities include overseeing the activities of restaurant staff, expediting customers’ orders as needed, and maintaining good working relationships...

The person should be able to handle Commercial Kitchen Equipment Installation Knowledge of reading engineering drawings, review and study designs, coordination with Various OEMS during installation and commissioning, coordination with project stake holders for Civil ,Electrical & other service requirements. knowledge of auto cad is expected. Person...

**Restaurant Supervisor Responsibilities**: - Screening, interviewing, hiring, and training restaurant staff. - Managing restaurant staff's work schedules. - Conducting regular inspections of the restaurant kitchen to determine whether proper standards of hygiene and sanitation are maintained. - Overseeing food preparation, presentation, and storage to...

Job Title: Commis III Direct Supervisor: DCDP/CDP Department: Restaurant Operations Function: As Commis III you are required to assist in preparing food items according to our standard recipes as well as maintain cleanliness and sanitation of the kitchen Primary Duties & responsibilities include but not limited to: - Maintain the outlet's service...

Résumé des fonctions Superviser et coordonner le travail des cuisiniers et de la brigade. Déterminer le dressage des plats et créer des décorations alimentaires. Assurer des portions, un dressage et une garniture appropriés pour le service. Surveiller la quantité de nourriture en cours de préparation. Informer l'équipe du service de...

Type de Poste Non-Management Superviser et coordonner le travail des cuisiniers et de la brigade. Déterminer le dressage des plats et créer des décorations alimentaires. Assurer des portions, un dressage et une garniture appropriés pour le service. Surveiller la quantité de nourriture en cours de préparation. Informer l'équipe du service de...

Able to read and follow standardized recipes - Strong knowledge of proper food handling procedures - Able to work as part of a team in a busy kitchen atmosphere - Supervise and coordinate activities of the kitchen staff. - Monitor the quantity of food that is prepared. - Assist kitchen staff with various tasks. - Monitor stock of kitchen supplies and food. -...