Chinese Chef

Seeking professional and experienced Chinese chefs for an authentic Chinese restaurant who is having minimum of 10 years experience. Should know authentic Chinese food apart from the regular menu. Culinary experience and other Asian cuisine experience is an advantage. **Salary**: ₹40,000.00 - ₹60,000.00 per month **Benefits**: - Food provided - Health...

Immediately looking for indo Chinese chef and support staff **Salary**: ₹12,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Ability to...

Ensures that food is delivered on time - Follows proper safety, hygiene and sanitation practices - Ensures readiness at all times - Accepts and prepares special orders, and ensures proper posting to guest folio - Stores unused food properly and informs CDC of larger quantities of stored food - Prepares all Signature items for daily operation - Is responsible...

**Responsibilities and Requirement**: - Knowledge of both vegetarian and non-vegetarian Chinese and fast food dishes. - Ability to work efficiently in a high-volume kitchen. - Expertly prepare authentic Chinese dishes - Efficiently prepare & manage fast food items - Must Have Experience of working in Cafes / Fine Dining Restaurants - Ensure high-quality...

Need I Chinese chef.. who can handle kitchen ot all Chinese cuisine **Salary**: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift Ability to commute/relocate: - Bengaluru, Karnataka: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work: 1 year...

Company OverviewRural Blues The Restobar is a unique and contemporary restaurant located in Bangalore. With a spirited ambiance inspired by Greek rooftops, we offer a diverse menu of lip-smacking, multi-cuisine dishes. Our restaurant is known for its sinful drinks and signature dishes like A la Divola Pork Pepperoni. With a team of 51-200 employees, we...

Greetings from The Den Hotel Bangalore Role : Chef any cuisine (Indian/chinese/conti) Experience : 1+ years Hotel Industry **Salary**: ₹18,000.00 - ₹25,000.00 per month Schedule: - Day shift **Speak with the employer** +91 8011734143

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

All purpose Chef needed for cloud kitchen in Bangalore Responsibilities include: - North Indian and South Indian - Chinese and Italian basic - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to cut vegetables and fruits Food, accommodation on site available hence expected to...

Chef Job Responsibilities: - Lead, mentor, and manage culinary team. - Hands on experience in Indian, Chinese Cuisine Or Conti-Chinese Cuisine either of one. - Develop and plan menus and daily specials. - Create prep lists for kitchen crew. - Manage food costing and inventory. - Maintain standards for food storage, rotation, quality, and appearance. -...

Dear Culinary Enthusiasts, Are you passionate about South Indian or Chinese cuisine? Do you have a flair for creating authentic dishes that tantalize the taste buds? If so, we have an exciting opportunity for you to showcase your culinary skills and join our dynamic team! We are currently seeking talented individuals to fill the positions of South Indian...

We know that you are passionate about education and want to continuously improve your teaching practice. We at Sharanya Narayani International School are always looking for experienced, passionate, and highly skilled teachers who can inspire young minds to love learning and succeed. Could that be you? **Professional Development** - Sharanya Narayani...

Looking for a chef who is willing to work in a home set up. There will be 9-10 working hours, along with weekly off. Salary: 40-50K Qualification:Ability to read and write English Able to converse in EnglishHave received professional training either at work/school/college Have an experience in professional kitchenExpertise in Indian, Indo-Chinese and...

Looking for a chef who is willing to work in a home set up. There will be 9-10 working hours, along with weekly off. Salary: 50-60K Qualification:Ability to read and write English Able to converse in English Have received professional training either at work/school/college Have an experience in professional kitchenExpertise in Indian, Indo-Chinese and...

**Our requisites for cook**: Must know both **North Indian and South Indian **along with Chinese and other local cuisines. Should be able to handle multiple aspects from menu creation, inventory, management, food production from scratch, online & offline orders, managing health & safety, waste control, maintain standards, working with team, experiment,...

**Our requisites for cook**: Must know both **North Indian and South Indian **along with Chinese and other local cuisines. Should be able to handle multiple aspects from menu creation, inventory, management, food production from scratch, online & offline orders, managing health & safety, waste control, maintain standards, working with team, experiment,...

**Responsibilities**: - Prepare and cook a variety of dim sum dishes, including but not limited to dumplings, buns, rolls, and desserts. - Ensure all dim sum dishes are cooked and presented according to established recipes and standards of quality. - Monitor food inventory and order supplies as needed to maintain adequate stock levels. - Collaborate with...

Requirements - Must be well versed in South Indian, Indo-chinese and Continental cuisines - Hands on experience in food costing and cost control - Hands on experience in recipe management Job description - Responsible for day-to-day operations of kitchen - In-charge for hiring and training new kitchen staff - Control costs and ensure profitability. Provide...

**[COOK]** **Job Overview** **Our busy eatery is experiencing rapid growth, and is in need of a hard-working, self-motivated cook to join our team. The Chef will manage the kitchen, develop menus, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality...

Job Number 24060663 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Bengaluru Whitefield, No 3-A1 Kundanahalli Main Road Mahadevpura, Bengaluru, Karnataka, India Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items....