Chef de Partie

6 days ago


Bengaluru, India LA ROI PVT LTD Full time

1.Responsible for the production of all pastries, cakes, cold/hot desserts, toppings at the central kitchen.

2.To prepare production charts of all the bakery and pastry items and monitor them from time to time.

3.Ensure to exceed guest expectations in quality and service of the food products.

4.Supervise the preparation and production of all bakery products.

5.Ensure that the hygiene standards are maintained by the team in accordance with set standards. Follow “Clean as you go” work habits.

6.Ensure HACCP procedures are followed and clear records are kept at all times.

7. Work as a team member.

8. Make frequent suggestions to your direct supervisor in order to bring the standard up and keep your interest on the job.

9. Follow the time management schedule, as provided by the Reporting Chef.

10. Prepare evaluations for subordinates in corporation with your Reporting Chef.

11. Check all provisions received from storeroom and report discrepancies imm ediately.

12. Training is ongoing. Make weekly reports to the executive chef if training was received.

13. Give full cooperation to the Corporate Pastry Supervisor.

14. Be food cost conscious, check wastage.
15. Keep your personal appearance in top shape and to company standards. Lead by example.

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹25,000.00 - ₹35,000.00 per month

**Benefits**:

- Commuter assistance
- Food provided
- Paid sick time

Schedule:

- Flexible shift

Ability to commute/relocate:

- HSR Layout, Bengaluru - 560102, Karnataka: Reliably commute or willing to relocate with an employer-provided relocation package (required)

**Experience**:

- total work: 5 years (required)

**Speak with the employer**

+91 8310370241


  • Chef de Partie

    7 months ago


    Bengaluru, India Hilton Full time

    Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

  • Chef de Partie

    7 months ago


    Indira Nagar, Bengaluru, Karnataka, India Ph4 Food & Beverages Private Limited Full time

    Here are the primary duties and responsibilities of a chef de partie: - **Supervising and training staff**: A chef de partie oversees junior kitchen staff, such as commis chefs and kitchen porters, within their designated sections. They provide training, guidance and support to ensure team members work efficiently and maintain high standards. - **Preparing...

  • Chef de Partie

    7 months ago


    Bengaluru, India Hilton Full time

    A Chef de Partie with pastry & Bakery background is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent...

  • Chef de Partie

    7 months ago


    Bengaluru, India Hilton Full time

    A Chef de Partie with Indian Cuisine background is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent...

  • Chef de Partie

    7 months ago


    Bengaluru, Karnataka, India Hilton Full time

    Chef de Partie (For Banquet) A Chef de Partie for Banquet kitchen is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to...

  • Chef de Partie

    7 months ago


    Bengaluru, India Hilton Full time

    A Chef de Partie for Banquet kitchen is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and...

  • Chef de Partie

    7 months ago


    Bagalgunte, Bengaluru, Karnataka, India Food Tree Pvt Ltd Full time

    Food Tree Pvt Ltd is seeking a skilled and experienced Chef de Partie to join our dynamic culinary team in Bagalgunte, Bengaluru, Karnataka. As a Chef de Partie, you will be responsible for overseeing a specific section of the kitchen, ensuring the preparation, cooking, and presentation of dishes meet the high standards set by our...

  • Chef de Partie

    4 months ago


    Bengaluru, Karnataka, India Manchi Baphe Full time

    **Job Title**: Chef de Partie **Location**: Bangalore/Hyderabad **Reports To**: Sous Chef **Job Overview**: The Chef de Partie (CDP) is responsible for overseeing a specific section of the kitchen, such as grill, sauce, pastry, or fish. The CDP ensures that the section operates efficiently and that food is prepared and presented to high standards. This role...

  • Chef de Partie

    7 months ago


    Bengaluru, Karnataka, India bloom Hotel Group Full time

    Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes - Preparing meat and fish - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training any Commis Chefs -...

  • Demi Chef de Partie

    7 months ago


    Bengaluru, Karnataka, India Hilton Full time

    Demi Chef de Partie A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and...

  • Chef de Partie

    4 months ago


    Mahatma Gandhi Road, Bengaluru, Karnataka, India NATURE'S BASKET Full time

    Natures basket artisan pantry. Bengaluru first artisan pantry live kitchen looking for continental chef de partie - well versed in italian, Mediterranea, pan Asian cuisine - Assist sous chef in daily operation - Train junior staffs - assist sous chef in daily planning and menu organization - ensure effective kitchen operations Pay: ₹20,000.00 -...

  • Chef de Partie

    7 months ago


    Domlur, Bengaluru, Karnataka, India The Paul Bangalore (Unit Paul Resorts & Hotels Pvt. Ltd.) Full time

    A Chef de Partie, also known as a Line Cook, is a skilled culinary professional who is responsible for preparing and cooking food in a restaurant or hotel kitchen. They work under the supervision of the Head Chef or Sous Chef and are responsible for managing a particular section of the kitchen The duties of a Chef de Partie include preparing and cooking...


  • Domlur, Bengaluru, Karnataka, India Frozen Bottle Full time

    **Company Description** Frozen Bottle is a trendy Western dessert brand headquartered in Bengaluru with over 180 outlets across 32 cities in India. Their mission is to revolutionize the Western dessert landscape in India by offering high-quality, 100% vegetarian products made with premium ingredients and delivered with love. **Role Description** This is a...

  • Chef de Partie

    7 months ago


    Domlur, Bengaluru, Karnataka, India The Paul Bangalore (Unit Paul Resorts & Hotels Pvt. Ltd.) Full time

    A Chef de Partie, also known as a Line Cook, is a skilled culinary professional who is responsible for preparing and cooking food in a restaurant or hotel kitchen. They work under the supervision of the Head Chef or Sous Chef and are responsible for managing a particular section of the kitchen The duties of a Chef de Partie include preparing and cooking...

  • Demi Chef de Partie

    2 weeks ago


    Bengaluru, Karnataka, India Hilton Full time

    Demi Chef de Partie With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

  • Chef de Partie

    7 months ago


    Bengaluru, Karnataka, India Go Native LLP Full time

    Responsibilities - Prepare menus in collaboration with colleagues - Ensure adequacy of supplies at the cooking stations - Prepare ingredients that should be frequently available (vegetables, spices etc.) - Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes - Put effort in optimizing the cooking process with...

  • Demi Chef de Partie

    7 days ago


    Bengaluru, India PVR ltd Full time

    Ensure the quality of food served in all food outlets, including the employee restaurant, is of the highest standard possible appropriate to that area. - Assist in training within your department and to attend training sessions when requested in line with hotel requirements - Hygiene control - Cleaning Schedule. Ensure that all records for the Criterion...

  • Chef de Partie

    7 months ago


    Bengaluru, India Stratospheric Entertainment Pvt Ltd Full time

    We are currently seeking a talented and driven Chef de Partie (CDP) to join our culinary team! As our CDP, you will be responsible for assisting our Head Chef in the day-to-day operations of our kitchen. You will be responsible for preparing and cooking high-quality dishes, managing your own section of the kitchen, and ensuring that all food is prepared to...

  • Chef de Partie

    7 months ago


    Bengaluru, Karnataka, India Hilton Full time

    Chef de Partie (Baker) With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...

  • Chef de Partie-bakery

    7 months ago


    Bengaluru, Karnataka, India Hilton Full time

    Chef de Partie-Bakery With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels &...