Commis Chef

2 weeks ago

Indira Nagar Bengaluru Karnataka, India Palhind Private Limited Full time

You work under the direct supervision of more experienced chefs and are responsible for assisting in various kitchen tasks, food preparation, and cooking.

**Job Title: Commis I**

**Job Summary**:
Your role will be the initial role in the kitchen brigade, responsible for assisting with food preparation and basic cooking tasks. You work closely with senior chefs to learn culinary techniques, follow recipes, and maintain a clean and organized kitchen environment.

**Key Responsibilities**:
1. Food Preparation:

- Assist in the preparation of ingredients, including washing, peeling, chopping, and portioning.
- Measure and weigh ingredients accurately according to recipes.
- Prepare ingredients for various dishes.
- Assisting CDP on measuring the meal ingredients to prepare the order.

2. Cooking and Assembly:

- Under supervision, assist in cooking and assembling dishes, following established recipes.
- Operate kitchen equipment such as stovetops, ovens, grills, and fryers under guidance.
- Monitor cooking times and temperatures as directed.
- Plating & Presenting meal as per the chef instruction.

3. Station Organization:

- Maintain a clean and organized workstation, practicing the "clean as you go" principle.
- Keep ingredients and supplies well-stocked and easily accessible during service.
- Properly label, date, and store food items to prevent spoilage.
- Segregate the raw materials or groceries as per the date/type and use.

4. Quality Control:

- Follow recipes and instructions carefully to ensure the consistent quality of dishes.
- Work with senior chefs to ensure each dish meets the required standards.
- Seek feedback and guidance to improve cooking skills.
- Keep a track of product expiry date.
- Note the Allergic Factor and mention it.

5. Safety and Hygiene:

- Adhere to strict food safety and sanitation guidelines to ensure the safety of guests and kitchen staff.
- Handle kitchen tools, equipment, and ingredients safely and responsibly.
- Report any equipment malfunctions or safety hazards to senior chefs.

6. Team Collaboration:

- Collaborate effectively with other kitchen staff, chefs, and sous chefs.
- Communicate clearly and follow instructions from higher-ranking chefs.

7. Learning and Development:

- Actively learn and develop culinary skills and knowledge under the guidance of senior chefs.
- Take advantage of opportunities to gain experience in various cooking techniques and cuisines.

**Qualifications**:

- High school diploma or equivalent.
- Culinary education or training from a culinary school or apprenticeship is a plus.
- Some experience or familiarity with kitchen operations is beneficial.
- Basic understanding of culinary techniques, food safety, and kitchen hygiene.
- Ability to follow instructions accurately and work as part of a team.
- Physical stamina, the ability to stand for extended periods, and the capability to lift moderate weights.

**Working Conditions**:

- Fast-paced and demanding kitchen environment.
- Irregular hours, including evenings, weekends, and holidays.
- Exposure to heat, steam, and kitchen noise.
- Working Hours - 9 Hours a day (Including Lunch & Tea Break)

**Job Types**: Full-time, Permanent

**Salary**: ₹20,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Leave encashment
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Evening shift
- Morning shift
- Night shift
- Rotational shift
- Weekend availability

**Education**:

- Diploma (preferred)

**Experience**:

- total work: 1 year (preferred)

Work Location: In person

**Speak with the employer**

+91 9035576893

  • Commis I

    1 day ago

    Indira Nagar, Bengaluru, Karnataka, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commis Chef

    15 hours ago

    Bengaluru, India Shilton hospitality llp Full time

    We are seeking a hard-working, efficient, and skilled commis chef to prepare the meal ingredients needed while working alongside the chef de partie and in various kitchen responsibilities. Responsibilities of the commis chef include: preparing ingredients, seasoning meats, taking inventory, overseeing deliveries, and organizing and basic cleaning in the...

  • Commis Chef

    6 days ago

    Bengaluru, India Tummy Tucker Lite Foods pvt ltd Full time

    **Commis 1 Chef Job Description** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up...

  • Commis Chef

    3 days ago

    Bengaluru, India FAN HOSPITALITY SERVICE PVT LTD Full time

    We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

  • Commis Chef

    5 days ago

    Bengaluru, India FINESSE STAFFING Full time

    Hiring for Commi Chef With Leading Hospitality industry in India. Exp: Min 2years **Specialisation - Indian & Bakery** **Position required** **Commis Chef** - Job Role: Commie Chef - Minimum Exp in relevant specialisation 2 years. - Qualification: Minimum 10th pass. Regards, Priyanka **Salary**: ₹10,854.00 - ₹25,000.00 per month Schedule: -...

  • Commis Chef

    4 days ago

    Bengaluru, India FINESSE STAFFING Full time

    Hiring for Commi Chef With Leading Hospitality industry in India. Exp: Min 2years **Specialisation - Indian & Bakery** **Position required** **Commis Chef** - Job Role: Commie Chef - Minimum Exp in relevant specialisation 2 years. - Qualification: Minimum 10th pass. Regards, Priyanka **Salary**: ₹10,854.00 - ₹30,000.00 per month Schedule: -...

  • Commis Chef

    1 day ago

    Bengaluru, India Brik Oven Full time

    Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities including ordering for supplies and...

  • Commis Chef

    4 days ago

    Bengaluru, Karnataka, India Windmills Craftworks Full time

    **Key Responsibilities**: **Strategic responsibilities**: - Prepare food in a fast and efficient manner. - Assist the main chef and other chefs and cooks in the kitchen and be asked to complete whatever tasks the superior chefs ask of him in a fast manner. **Operational responsibilities**: - Support the executive chef, sous chef, line chefs as well as...

  • Commis Chef

    1 day ago

    Bengaluru, India Brik oven Pvt Ltd Full time

    Assists and supports the chef de Partie in the preparation of different foods - The Commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The Commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities including ordering for supplies and...

  • Commis Chef

    6 days ago

    Sarabha Nagar, Ludhiana, Punjab, India Heebee Coffee Private Limited Full time

    We are seeking a talented and passionate Commis Chef to join our dynamic culinary team. As a Commis Chef, you will work closely with our experienced chefs to assist in all aspects of food preparation and kitchen operations. This is an excellent opportunity for individuals who are eager to learn and grow in a fast-paced kitchen...

  • Commis Chef

    15 hours ago

    Gautam Budh Nagar, India H G FOOD AND BEVERAGES Full time

    Need a good multi cuisine commi chef **Job Types**: Full-time, Permanent **Salary**: ₹15,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Supplemental pay types: - Performance bonus Ability to Relocate: - Gautam Buddha Nagar, Uttar Pradesh: Relocate before starting work (required) Work Location: In person Expected Start Date:...

  • Commis Chef

    5 days ago

    Bengaluru, India Freshmenu Full time

    Responsible to cook on the range, is responsible for timely pick up of food. Checks and supervises the mis-en-place done by the commis. Responsible for training the below line and strictly follow sous chef guideline. Reports in to a CDP/ Sous Chef **Job Types**: Full-time, Regular / Permanent **Salary**: ₹12,000.00 - ₹15,000.00 per...

  • Commis Chef

    4 days ago

    Bengaluru, India CNN Management Services Full time

    Need chefs / commis/ Coffee maker / crew staffs for restaurants **Job Types**: Full-time, Regular / Permanent, Contractual / Temporary Contract length: 24 months **Salary**: ₹10,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift - Evening shift - Flexible shift Supplemental pay types: - Overtime pay - Performance...

  • Commis Chef Baker

    4 days ago

    Bengaluru, Karnataka, India JAYKAS FOODS - GRAMI SUPERFOODS Full time

    BAKERY CHEF. NEEDS TO KNOW BAKING. You will also be involved in planning of seasonal dishes and specials in addition to our established menus. You will work in conjunction with senior Chefs and Culinary Designer. You will also be training supervising junior chefs, further duties will include monitoring and management of food waste, dealing with suppliers,...

  • Commis Chef 1

    1 day ago

    Bengaluru, India Juleo Ventures LLP Full time

    A Commi Chef 1 is a professional responsible for ensuring that nothing goes wrong in the kitchen. From ordering ingredients to keeping an accurate inventory list and ensuring cleanliness everywhere they go, they provide the Head Chef with everything they need to create dishes for customers. **Commi 1 Chef responsibilities include**: - Helping in the...

  • Commis I

    3 weeks ago

    Bengaluru, Karnataka, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Commis I

    4 days ago

    Bengaluru, Karnataka, India Brik Oven Full time

    Responsibilities include: - Assists and supports the chef de partie in the preparation of different foods - The commis chef must also perform many basic tasks of food preparation and organization in the kitchen. - The commis chef must maintain high standards of health and safety, including personal hygiene. - Assists in all kitchen related activities...

  • Sous Chef/cdp/tandoor/commis

    4 days ago

    Gautam Budh Nagar, India Catering Care Full time

    We are looking for a talented Sous Chef, chef de partie, Tandoor and Commis to help our culinary team at our base kitchen. Responsibilities: - Preparing specific food items and meal components at your station. - Following directions provided by the head chef. - Collaborating with the rest of the culinary team to ensure high-quality food and service. -...

  • Commis Chef

    1 day ago

    Bengaluru, India V&RO Hospitality Pvt. Ltd. Full time

    This position is concerned with the maintenance of superior quality and Standards of food preparation and presentation; the development of apprentice Chefs, contributing to the profitability of the kitchen brigade and responsible for the maintenance of their designated section. This position is covering the concerned area of VRO Hospitality Pvt...

  • Continental Chef

    7 days ago

    Bengaluru, Karnataka, India The Platinum Business Hotels Full time

    The Commis is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and RESTAURANT operational standards. You will be also responsible for assisting DCDP and Sous Chef in cooking and then ensuring that all stations are clean. Additionally, He/ She is responsible for preparing special...