Sous Chef/cdp/tandoor/commis

CDP/DCDP A Chef de Partie **runs a specific section in a kitchen, and report to the Sous Chef**. The role is made up of many varying responsibilities including: Preparing, cooking and presenting high quality dishes within the speciality section. **Chef de Partie duties and responsibilities** - Setting up the kitchen prior to a restaurant's opening. -...

**Job Title **:Commis 1 **Department **:Kitchen **Responsible to **:Chef de Partie, Head Chef **Responsible for **:Commis 2, Commis 3 **Position Summary**: - As a Commis 1, you would be working on a variety of stations in a high volume kitchen environment. - Responsible for creating an exceptional culinary experience for the guests through preparation,...

We are hiring novice chefs who work to support a chef de parties in a commercial kitchen. They **perform cooking, cleaning, delivery, and other support duties as instructed by the chef de parties**. You need to ensure that a kitchen's operations run smoothly. **Job Types**: फ़ुल-टाइम, नियमित / स्थायी,...

Commi-1 To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well. Commi-2 As a Commis II, you are **responsible for the daily food preparation and duties assigned to...

Here are the primary duties and responsibilities of a chef de partie: - **Supervising and training staff**: A chef de partie oversees junior kitchen staff, such as commis chefs and kitchen porters, within their designated sections. They provide training, guidance and support to ensure team members work efficiently and maintain high standards. - **Preparing...

ob Title: Biryani Master South Indian Chef de Partie (CDP) Location: [Insert Location] **Job Description**: We are seeking a skilled and passionate Biryani Master Chef de Partie (CDP) specializing in South Indian cuisine to join our culinary team. As a Biryani Master South Indian CDP, you will be responsible for overseeing the preparation, cooking, and...

**Job description** Are you a passionate and creative chef with a deep love for wood fired oven, Pizzas and continental cuisine? Are you ready to lead our culinary team and take our dishes to the next level? If so, we’re looking for a Commi - I, DCDP & CDP who specializes in Pizzas and continental cuisine to join our team. **Responsibilities and...

**Job Title **:Chef De Partie **Department **:Kitchen **Responsible to **:Head Chef **Responsible for **:Demi Chef De Partie, Commis **Position Description**: - The Chef de Partie is responsible for overseeing the entire production of food items, in his section, Bakery & Confectionary goods, including their design, creation, execution and...

**Duties and Responsibilities** - Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Monitoring portion and waste control -...

JOB SUMMARY NEED A CHEF WHO CAN MAKE CHINESE ,INDIAN AND TANDOOR. WHO MANAGES THE TEAM. WORKS IN GOOD ENVIRONMENT. Pay: ₹10,000.00 - ₹15,000.00 per month **Benefits**: - Food provided Schedule: - Morning shift Supplemental pay types: - Performance bonus **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Ensure that the production, preparation and presentation of food are of the highest quality at all times. - Knowledge...

**Responsibilities** **Hiring for Commi 3, commi 2 and Commi 1.** - Prepare a wide variety of goods such as cakes, cookies, pies, bread etc. following traditional and modern recipes. - Able to produce all baked goods - Able to develop, designs, or creates new ideas and items for Pastry Kitchen. - Create new and exciting desserts to renew menus - Ensure...

Pastry & Bakery will do the production of the most creative pastries and deserts, for the enjoyment of our guests. You will also supervise, plan, organize, direct, and participate in the centralized production of highly specialized bakery and pastry menu items. The Sous Chef will also take on the responsibility of organizing and leading training sessions for...

Preparing the Food on time Cutting maintain the cleanliness in the kitchen Ensure 0 food complain stock maintenance **Job Types**: Full-time, Permanent **Salary**: ₹7,000.00 - ₹12,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Overtime pay - Performance bonus Ability to commute/relocate: -...