Banqueting Manage-odc

Marketing and selling conference and banqueting facilities. - Scheduling reservations. - Operating the facilities profitably. - Planning well so each event runs smoothly. - Checking all bills are paid on time. - Managing your food and beverage team. - Briefing staff and checking the room set-up before the event. **Job Types**: Full-time, Regular /...

We are seeking a dynamic and experienced Food and Beverage Executive to join our team. As a Food and Beverage Executive, you will be responsible for overseeing all aspects of our food and beverage operations, ensuring exceptional service and satisfaction for our guests. **Responsibilities**: - Develop and implement strategic plans to achieve sales targets...

**Company Description** Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless...

Job Description: You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chinese Chef is responsible to function as the Production Manager for all Chinese Dishes, menus & products, making sure that they contribute to the...

Job Description:You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and...

Job Description:You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the Production Manager for all pastry and bakery products, making sure that they contribute to the overall success of outlets and...

Company Description Novotel Chennai Chamiers Road City Centre, &, Anna Salai, near Boat Club, Rathna Nagar, Nandanam, Chennai, Tamil Nadu 600035 Job Description What you will be doing: Analyze local market trends and competitor activity to recommend strategies that keep the hotel a leader in the marketplace through the development of future and...

Pastry Chef Park Hyatt Park Hyatt Chennai IN - TN - ChennaiCulinaryDepartment Head/ManagerFull-timeReq ID: CHE002612Local Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. To function as the...

Sekaran Hotel has 43 rooms and 2 Banquet hall. It is a three star hotel It is located at 14 MGR Salai,Perungudi,Chennai-96 Near Apollo Hospital. Opposite HDFC Bank The Front office person has to check in and checkout guest. Should be well versed in basic computer skills like excel and word. **Most importantly Has to be honest and straightforward** Has...

Company Description - Accor_ is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110 countries. - An opportunity to be with world’s preferred hospitality company. - Captivating and rewarding experience working along side passionate professionals Range of exclusive Heartist...

Job DescriptionPrime Function:Responsible for daily administration, meeting and greeting, dealing with guests’ queries and complaints, and booking rooms. visitorsMaintain high standards of customer services at the Reception desk so that customers’ expectations are consistently exceeded.Motivate and develop Reception team to ensure smooth functioning of...

Job DescriptionPrime Function: Responsible for daily administration, meeting and greeting, dealing with guests’ queries and complaints, and booking rooms. visitors Maintain high standards of customer services at the Reception desk so that customers’ expectations are consistently exceeded. Motivate and develop Reception team to ensure smooth functioning...

Company Description - Accor_ is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110 countries. - An opportunity to be with world’s preferred hospitality company. - Captivating and rewarding experience working along side passionate professionals - Range of exclusive Heartist...

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110 countries. •An opportunity to be with world’s preferred hospitality company. •Captivating and rewarding experience working along side passionate professionals Range of exclusive Heartist...

**The Role**: **Description**: The VP TAO is a dual role, leading an almost 1900 strong TAO (Technical Asset Operations) Delivery organisation which is located across 4 centers - Chennai, KL, Krakow and Manila and also leading the SEAM business facing IGRES organisation - with teams of asset support managers, functional specialists and HSE professionals who...

Job Number 24076030Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Chennai Velachery, AGK hotel project, Bhuvaneshwari nagar, Chennai, Tamil Nadu, India VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Chennai Velachery, AGK hotel project, Bhuvaneshwari nagar, Chennai, Tamil Nadu, India VIEW ON MAP Schedule Full-TimeLocated Remotely? NRelocation? NPosition Type ManagementJOB SUMMARYAccountable for overall success of the daily kitchen operations. Exhibits culinary talents...