South Indian Chef

2 weeks ago


Ernakulam, India The backwaters kochi Full time

_**Preparing and assembling ingredients for menu items.**_
- _**Preparing high-quality food items according to company recipes.**_
- _**Storing excess food at the correct temperature in order to avoid spoilage.**_
- _**Ensuring that food portions and food presentation meet company standards.**_
- _**Monitoring supplies and re-ordering stock as needed.**_
- _**Ensuring that cooking utensils are clean before each use.**_
- _**Cleaning and sterilizing food preparation areas.**_
- _**Assisting other cooks to ensure that food orders are completed in a timely manner.**_
- _**Efficiently resolving problems with customers’ orders.**_
- _**Ensuring that food health and safety regulations are followed.**_

**Job Types**: Full-time, Permanent

**Salary**: ₹25,000.00 - ₹30,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Paid sick time
- Paid time off

Schedule:

- Day shift
- Rotational shift
- Weekend availability

Supplemental pay types:

- Quarterly bonus

**Education**:

- Secondary(10th Pass) (preferred)

**Experience**:

- Chef: 3 years (preferred)
- total work: 3 years (preferred)

Ability to Commute:

- Ernakulam, Kerala (required)

Ability to Relocate:

- Ernakulam, Kerala: Relocate before starting work (required)

**Speak with the employer**
+91 8848991588


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