Food & Beverage Captain
2 weeks ago
Punctuality
Fluency in verbal and written English
Minimum 2-3 years of experience in F&B service
Ability to perform under pressure
Ability to multi-task
Team player
Degree/Diploma in HM will be preferred Job Responsibilities
Following the instructions provided by the F&B Manager
Maintaining the SOP for quality
Staying updated on the restaurant menu and educating the stewards
Targeting sales and upselling
Guest interaction - understanding and addressing guest’s requirements
Handling stewards assigned to them
Monitoring and ensuring smooth operation of F&B service
Undertaking timely inventory and training of service staff
Pay: From ₹18,000.00 per month
Ability to commute/relocate:
- Goa, Goa: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- F&B Service: 2 years (required)
Work Location: In person
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