Kitchen Executive

Have to do the billing and serve the food. - Make sure delivery is happening properly. - Measure and assemble ingredients for menu items - Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established...

Abhi Vairavans Plumbing Co is located in Chennai Tamil Nadu, We are retailing and whole selling of sanitary wares, Tiles, Plumbing materials and Bathroom fittings. - Interior & Modular Kitchen* in Chennai with an experience of 3 to 8 years. *Job Description :* - Deliver presentations and demonstrate products to customers. - Continues Learning of the...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

**Operations Coordinator Responsibilities**: - Source high-quality materials and components for kitchen equipment manufacturing. - Establish relationships with reliable suppliers for timely delivery and competitive pricing. - Negotiate contracts and terms with vendors to optimize procurement processes. - Prepare accurate and timely quotations for customers...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive House keeper is responsible to manage all functions related to the cleanliness of the hotel, including guest rooms, public areas, and...

**Menu Development and Planning**: - Create innovative and appealing menus that align with the restaurant's concept, target audience, and budget. - Research culinary trends, ingredients, and techniques to continuously update and enhance menu offerings. - Collaborate with management and other stakeholders to develop seasonal menus, special event menus, and...

**Wellness Executive Chef**: **We are looking for a Wellness Executive Chef for location Coimbatore.** The Wellness Executive Chef is a culinary professional with expertise in creating and executing nutritious and health-focused menus in the context of a wellness-oriented establishment. This role involves overseeing the culinary operations, menu planning,...

**Interior Designer**: **Job brief** We are looking for an artful interior designer to undertake a variety of modular kitchen designing projects with excellent communication and presentation skills. **Roles & Responsibility**: 1. You will deal with design from conceptual development and liaising with the stakeholders to managing and executing the...

JLL supports the Whole You, personally and professionally. Food & Beverages Executive Work Dynamics **What this job involves**: Navigating through the gruelling demands of dining operations For many people in the food industry, a busy kitchen and a military unit operate similarly—both require rigour, discipline and precision for success. So if you’re...

Position Overview: **Two Wheeler Mandatory** The Relationship Executive - F&B primary role is to ensure smooth food service operations at the client location as per agreed schedules outlined in the food service agreement. Based on the client location/infra structure available, food will be served from a central kitchen or in house kitchen at the client...

We are looking for an ambitious, passionate, and driven executive chef for **The Magnus** by **Broadway**, an upcoming boutique hotel! Designed by Paradigm Shift Studio, Bangkok, the Magnus reflects contemporary urban India, where lush design meets modern luxury. With a banquet hall, a tropical restaurant, and a glorious Parisian bar, we have everything to...

**Job Number** 24055853 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen...

**Job Number** 24023775 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Velachery Chennai, AGK hotel project, Bhuvaneshwari nagar, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of...

WE ARE HIRING Designation: - South Indian Cook Location: - Coimbatore Tamil Nadu Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef - Minimum Experience : 1 -2 Years of Proven Demonstrated experience as a South Indian Cook or similar...

Company DescriptionSun - Infraa Trends Pvt Ltd,Unique Architectural design and Craft Firm.23 yrs of expertise in Architecture, Constructions and Interiors services.We love Crafting exclusive bungalows, Multiplex theatres ,Theme Based Restaurants, huge shopping malls, Unique Institutes.Not just buildings or Interiors with walls and roofs it’s all about...

Chef De Cuisine A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent...

Company Description Novotel Chennai Chamiers Road **Job Description**: - Responsibilities for executive sous chef - Ensures consistent quality and presentation of menus for all the kitchen including employee restaurant, constantly inspects taste, temperature, portion size and visual appearance - Promotes Health & Safety in the workplace and ensures all...

**Experience in relevant field 2 - 3 years** **Skills**: The skills required for a marketing executive may vary depending on the industry, company, and specific role, but some common skills include: 1.Communication skills: Marketing executives need to be able to communicate effectively with clients, team members, and other stakeholders. They should have...

Company Description Accor is the leading Augmented Hospitality hotel group offering unique and meaningful experiences in more than 5100 hotels across 110 countries. •An opportunity to be with world’s preferred hospitality company. •Captivating and rewarding experience working along side passionate professionals Range of exclusive Heartist...

Menu Innovation:Contribute to menu innovation and the development of new dishes - Preparing mise en place for the everyday service. - Prepare and cook dishes ensuring consistency in taste, flavor, and presentation. - Execute dishes in accordance with established recipes and presentation standards - Oversee the cooking process and manage timing to ensure...