Banquet Coordinator

Plan and coordinate all aspects of banquet events. - Communicate with clients to understand their event needs and preferences. - Create detailed event timelines and schedules. - Coordinate with catering and other service providers. - Oversee event setup and breakdown. - Ensure all event details are executed according to plan. - Manage event budgets and track...

We are seeking an energetic and well-organized banquet manager to provide our customers with a first-class banquet experience. As a banquet manager, you will liaise with the banquet sales director and the head chef to meet customer expectations. Your duties will include controlling the cost and quality of services, preparing the venue, and coordinating the...

The Banquet Operations Assistant plays a crucial role in ensuring the smooth execution of events and functions within the banquet department. They provide support to the banquet operations team and assist in various aspects of event planning, setup, execution, and breakdown. - Assist in the setup and arrangement of the event equipment according to the event...

Responsible for overseeing and coordinating all aspects of banquets and events held at a hotel, restaurant, or other venue. This role involves working closely with clients to plan and execute events, managing staff, and ensuring that all aspects of the event run smoothly. Some of the key responsibilities of a Banquet Manager include creating event...

Responsible for overseeing and coordinating all aspects of banquets and events held at a hotel, restaurant, or other venue. This role involves working closely with clients to plan and execute events, managing staff, and ensuring that all aspects of the event run smoothly.Some of the key responsibilities of a Banquet Manager include creating event proposals...

Responsible for overseeing and coordinating all aspects of banquets and events held at a hotel, restaurant, or other venue. This role involves working closely with clients to plan and execute events, managing staff, and ensuring that all aspects of the event run smoothly.Some of the key responsibilities of a Banquet Manager include creating event proposals...

Responsible for overseeing and coordinating all aspects of banquets and events held at a hotel, restaurant, or other venue. This role involves working closely with clients to plan and execute events, managing staff, and ensuring that all aspects of the event run smoothly. Some of the key responsibilities of a Banquet Manager include creating event proposals...

Responsible for overseeing and coordinating all aspects of banquets and events held at a hotel, restaurant, or other venue. This role involves working closely with clients to plan and execute events, managing staff, and ensuring that all aspects of the event run smoothly.Some of the key responsibilities of a Banquet Manager include creating event proposals...

**Job Number** 24172623 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Ensure staff is working together as a team. Inspect grooming and attire of...

Banquet Manager Job DescriptionThe Raintree Hotels is seeking a highly skilled and experienced Banquet Manager to oversee and coordinate all aspects of banquets and events held at our hotel. As a key member of our hospitality team, you will be responsible for ensuring the success of events and banquets.Key Responsibilities:Plan and execute events, working...

We are seeking an energetic and well-organized sales assistant to meet management expectations. **Banquet Sales Assistant Responsibilities**: - Preparing work schedules and completing documentation in a timely manner. - Communication with clients and provide information about banquet facilities, pricing and packages. - Answering customers' questions and...

**Job Number** 24159764 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Meet group coordinator/host(ess) prior to functions, make introductions,...

**Roles And Responsibilities**: - To represent the Program and the organization at the hotel. - Responsible for enrolments of walk in and other customers into the Membership. - Collection of data from the hotels of potential Members and a possible reach out to them for enrolment. - Engagement with Members walking into the hotels to build a relationship. -...

**-To represent the Program and the organization at the hotel.** **-Responsible for enrolments of walk in and other customers into the Membership.** **-Collection of data from the hotels of potential Members and a possible reach out to them for enrolment.** **-Engagement with Members walking into the hotels to build a relationship.** **-Coordination with...

**-To represent the Program and the organization at the hotel.** **-Responsible for enrolments of walk in and other customers into the Membership.** **-Collection of data from the hotels of potential Members and a possible reach out to them for enrolment.** **-Engagement with Members walking into the hotels to build a relationship.** **-Coordination with...

**Job Number** 24060898 **Job Category** Food and Beverage & Culinary **Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Entry level management position that focuses on successfully...

**Responsibilities**: - Greet customers and hand out menus. - Take meal and beverage orders from customers and place these orders in the kitchen. - Make menu recommendations and inform patrons of any specials. - Deliver meals and beverages to tables when they have been prepared. - Check that customers are satisfied with their meal. - Prepare the bill for...

Job Overview: **Duties**: - Manage all aspects of the restaurant, including food preparation, service, and customer satisfaction - Ensure compliance with health and safety regulations - Oversee inventory management and ordering supplies - Supervise kitchen staff and coordinate food production - Develop and implement strategies to enhance the restaurant's...

**HIRING FOR CLIENT** **Work Location**: Coimbatore **Reports to**: Executive Chef and F&B Manager **Duties and Responsibilities**: - Supervise the duties of all stewarding department employees, facilities, operations, and costs. - Supervise the sanitation, cleanliness, hygiene as well as the quality level of products and services. - Ensure Back of House...

Executive Chef Job Summary: Key Responsibilities: Menu Development: - Design and update menus based on seasonal availability, customer preferences, and special dietary requirements. - Create recipes and ensure consistent quality and presentation, especially for large-scale events or daily bulk meal production. - Bulk Cooking: - Plan and execute bulk...