Demi Chef de Partie

Hi, Greetings for the Day. **JOB TITLE: DEMI CHEF-DE-PARTIE** EDUCATION: Three-year Diploma / Degree (Food Production) / 7th Std with 6 years’ experience. **KNOWLEDGE / SKILL**: i) Thorough knowledge of different production styles, hygiene & safety standards. ii) Effective communications skills & command on local language iii) Basic computer...

**Company Description** The Baking Society is a bakery located in Coimbatore that specializes in bringing a world of flavors and delights through their delectable pastries and treats. With the tagline 'Around the World in Pastries,' they offer a wide range of mouthwatering pastries inspired by global cuisines. Committed to quality, they use only the finest...

**Job Overview**: As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring that all dishes are prepared to the highest standards and in accordance with the menu specifications. You will work closely with the Head Chef and Sous Chef to maintain kitchen efficiency, food quality, and adherence to safety and...

_**Greetings From Chef De Partie (South Indian)..,**_ - **Designation : Chef De Partie (South Indian)** **Experience : 3-6 Yrs** **Skills : South Indian recipes** **Salary : 25,000-30,000+ Food & Accommodation** **Location : Coimbatore **_ - **Responsibilities include**:_ - _**Making different types of foods**_ - _**Making food with good quality and...

**Job description** Position Title: Demi Chef de Partie / DCDP Reports To: Head Chef Prior Experience In: Arabian / Mediterranean / Pizza / Bakery / Cloud Kitchen Position Summary: As a Demi Chef De Partie (DCDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure...

**Job description** Position Title: Demi Chef de Partie / DCDP Reports To: Head Chef Prior Experience In: Arabian / Mediterranean / Pizza / Bakery / Cloud Kitchen Position Summary: As a Demi Chef De Partie (DCDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure...

Prepare and cook dishes in your designated section of the kitchen, ensuring the highest quality and adherence to recipes and presentation standards. - Assist the Sous Chef and Head Chef in planning and developing new menu items, considering seasonal availability and customer preferences. - Train and supervise junior members of the kitchen team working in...

**Demi Chef de Partie - Cloud Kitchen** **Do you love fast-paced kitchens and creating delicious food? We're looking for a passionate Demi Chef de Partie to join our growing cloud kitchen team!** In this role, you'll be responsible for: - Preparing high-quality dishes following set recipes - Maintaining a clean and organized work area - Contributing to...

**Greetings from Sodexo!!!** We are hiring for one of our leading client in hospitality industry. Location - Kochi,Kerala Vacancy - 1 **Requirements**: - 5+ years in South Cuisine (Industrial / Hospital bulk cooking Required) - Proven experience as a Chef de Partie (CDP) or Demi Chef de Partie (DCDP) specializing in South Indian cuisine - Extensive...

**Salary**: ₹16,000.00 - ₹22,000.00 per month **Benefits**: - Food provided Schedule: - Fixed shift **Experience**: - total work: 2 years (preferred) Ability to Commute: - Velachery, Chennai, Tamil Nadu (required) Ability to Relocate: - Velachery, Chennai, Tamil Nadu: Relocate before starting work (required) Work Location: In person **Speak...

1) Minimum 3 years of experience in Continental cuisine experience 2) Should have hands on experience in branded chain of restaurants 3) Accomodation and Food will be provided 4) should coordinate with head chef for kitchen operations smoothly 5) Should be able to learn reports and files Pay: ₹25,000.00 - ₹28,000.00 per month Schedule: - Evening...

**Demi Chef de Partie - Cloud Kitchen** **Do you love fast-paced kitchens and creating delicious food? We're looking for a passionate Demi Chef de Partie to join our growing cloud kitchen team!** In this role, you'll be responsible for: - Preparing high-quality dishes following set recipes - Maintaining a clean and organized work area - Contributing to...

Commis chefs are **novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills**. They perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock Pay: ₹12,000.00 - ₹15,000.00 per month **Experience**: - total work: 1 year...

Commis chefs are **novice chefs who work under chef de parties in commercial kitchens to expand their culinary knowledge and skills**. They perform various kitchen duties, such as assisting chef de parties in meal preparations, receiving deliveries, and rotating stock Pay: ₹15,000.00 - ₹20,000.00 per month **Experience**: - total work: 1 year...

**Job Number** 24060901 **Job Category** Food and Beverage & Culinary **Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...

**Job Number** 24074941 **Job Category** Food and Beverage & Culinary **Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature of ovens,...

**Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Have general knowledge of cooking temperatures, making soups...

**Wanted for F& B Production** - All Cuisines Chef - All Cuisines Sous-Chef - All cuisines demi-chef-de-Partie - All cuisines Commi-I,II & III - Catering manager - larder/Garde Manger Chef - Coffee Shop chef - All sweets & Snacks Chef - Garnisher/ Food carvers - Soup & Sauce Chef - All Bakery and Confectionery Chef - Grill & Sandwiches Chef - Indian States...

Chef De Cuisine A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent Guest and Member experience while managing food cost controls. **What will I be doing?** A Chef de Cuisine contributes to menu creation and the managing and training of the kitchen brigade to deliver an excellent...

**Responsibilities**: - Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Have general knowledge of cooking temperatures, making soups...