Kitchen Supervisor

Job Description: - 1) Supervises and coordinates activities of food preparation, kitchen, pantry, and storeroom personnel and purchases or requisitions foodstuffs and kitchen supplies: Plans or participates in planning menus, preparing and apportioning foods, and utilizing food surpluses and leftovers. - 2) Specifies number of servings to be made from any...

Implement control on quality along with consistency of every eatable item served. Develop and adapt work schedule as per prevailing work pressure and occupancy. Involve in ordering and receiving ingredients required in kitchen. Implement departmental line-ups regularly as routine. Control, maintain and manage kitchen inventory and food supplies. Ensure...

To develop restaurant sales by setting high standards of service - To ensure complete preparation of restaurant/ takeaway and another business module before the area opens for operation - To take the guest’s order correctly and with appropriate courtesy - To assist the guest in choosing the best items on the menu, thereby increasing sales, by upselling and...

Interaction with guest, Revert back of mails of guest, check out bill preparation in software provided by the management. **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Rotational shift Supplemental Pay: - Overtime pay - Yearly bonus **Experience**: - total work: 1 year (preferred) Work Location: In person

Job Description for Team Members (Dine In) - Welcoming & Escorting the guest - Providing them customer service - Taking orders and serving the food dish - Handling customer queries and complaints - Preparing menu items in back of the house (Kitchen). Such as making Pizzas/Pastas - Maintaining Cleanliness & Hygiene of the store - Should be comfortable in...

Hello, I am looking for an efficient Office Assistant in Thane location. **Office timing: 10:30 AM - 9:30 PM** **Key Responsibilities** **Clean and Maintain the Office** - Keep the office clean and tidy (sweeping, mopping, dusting) - Empty trash bins and ensure the office is neat **Support Office Staff** - Deliver documents and packages within the...

**Job Description for Team Members (Dine In)** - Welcoming & Escorting the guest - Providing them customer service - Taking orders and serving the food dish - Handling customer queries and complaints - Preparing menu items in back of the house (Kitchen). Such as making Pizzas/Pastas - Maintaining Cleanliness & Hygiene of the store - Should be comfortable in...

Job DescriptionDepartment:CulinaryDesignation:Commis ChefReports To:Head ChefPrime Function:Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Head Chef in any section of the kitchen as per the standards. Ensure to perform miscellaneous jobrelated duties as...

**Company Description** Our commitment to Diversity & Inclusion**: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. **Why work for Accor?** We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every...

**Key Responsibilities** - Office Maintenance: Ensure the cleanliness and organization of office areas, including meeting rooms, kitchen, and restrooms. - Supply Management: Assist in monitoring office supplies, placing orders, and maintaining inventory levels. - Support Services: Provide assistance to staff with various tasks, including photocopying,...

Department:CulinaryDesignation:Chef De PartieReports To:Head ChefPrime Function: Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that ibisstandards are applied to the production of food and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are maintained by the team in accordance with...

**Requirements**: - High school diploma or GED. - Associate’s degree, diploma, or certification in culinary arts is advantageous. - A food handler's license. - Proven commercial kitchen experience. - Sound knowledge of food health and safety regulations. - The ability to stand for extended periods. - The ability to work under pressure. - Excellent...

Job Description                     Department    :    Culinary Designation   :    Commis Chef Reports To     :     Head Chef Prime Function: Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Head Chef in any section of...

Job Description                     Department    :    Culinary Designation   :    Commis Chef Reports To     :     Head Chef Prime Function: Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Head Chef in any section of...

Job Description                      Department    :    Culinary   Designation   :    Commis Chef   Reports To     :     Head Chef   Prime Function:   Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Responsible for the work assigned by Head Chef in...

Job DescriptionJob Description                     Department    :    Culinary Designation   :    Commis Chef Reports To     :     Head Chef Prime Function: Duties include assisting the Production team in food preparation and performing related duties in the Kitchen.Responsible for the work assigned by Head Chef in...

Department:  Culinary Designation:   Chef De Partie Reports To:    Head Chef  Prime Function:Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that ibis  standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the...

Department:  Culinary Designation:   Chef De Partie Reports To:    Head Chef  Prime Function:Responsible for the efficiently and profitable functioning of the Kitchen assigned.Ensure that ibis  standards are applied to the production of food and the cleanliness of the kitchen and equipment.Ensure that the hygiene standards are maintained by the...

Department:  Culinary   Designation:   Chef De Partie   Reports To:    Head Chef     Prime Function: Responsible for the efficiently and profitable functioning of the Kitchen assigned. Ensure that ibis  standards are applied to the production of food and the cleanliness of the kitchen and equipment. Ensure that the hygiene standards are...

Company Description Our commitment to Diversity & Inclusion: We are an inclusive company and our ambition is to attract, recruit and promote diverse talent. Why work for Accor? We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making...