Assistant Chef

Job Title: Commi ChefLocation:Department: OperationsDuration: Full TimeExperience: 2 years in Hospitality Job Brief: Commi Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of Head chef. This position is ideal for individuals passionate about culinary arts and eager to...

Job Title: Commi Chef Location: Department: Operations Duration: Full Time Experience: 2 years in Hospitality Job Brief: Commi Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of Head chef. This position is ideal for individuals passionate about...

Job Title: Commi Chef Location: Department: Operations Duration: Full Time Experience: 2 years in Hospitality Job Brief: Commi Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of Head chef. This position is ideal for individuals passionate about culinary arts and...

Job Title: Commi ChefLocation:Department: OperationsDuration: Full TimeExperience: 2 years in Hospitality Job Brief: Commi Chef will play a vital role in the kitchen, assisting in the preparation and cooking of a diverse range of dishes under the supervision of Head chef. This position is ideal for individuals passionate about culinary arts and eager to...

we are hiring for Assistant Chef for noida based Hotel td (Division for South indian, Indian Foods and healthy food resturants) Job Details: - Department - Food & beverage designation - Assistant Chef No. Of vacancy-10 Lodging and Fooding facility will be provided free. Pay: Up to ₹32,000.00 per month **Benefits**: - Food provided - Health...

We are seeking a talented and passionate Chef Helper with a strong background in baking to join our team. **Responsibilities**: - Assist the head chef in the preparation and baking of a variety of cakes, pastries, and other desserts. - Follow recipes and adhere to strict quality standards to ensure the highest quality products. - Operate and maintain...

Our restaurant is seeking a passionate, skilled chef to create delicious meals for our patrons. You will be responsible for planning our menu, ensuring that each dish is nutritious and cost-effective, and collaborating with a team of kitchen staff to deliver food that meets the highest quality standards. **Chef Responsibilities**: - Ensuring that all food...

The Commis Chef in a pizzeria supports the kitchen team by preparing ingredients, assisting in the cooking process, and maintaining cleanliness in the kitchen. As an entry-level position, the Commis Chef will work under the guidance of more senior chefs, helping to ensure that the pizzeria operates efficiently during service. This role provides an...

NewRise Technosys Hiring for Continental Chef **Job Title**: Continental Chef **Duties and Responsibilities** - Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the...

**We are hiring for Commi Chef** **Experience**: 2+ years **Skills**: Indian, Continental, Chinese **Roles and Responsibilities**: - Assisting in the food preparation process. - Cooking and preparing elements of high quality dishes. - Assisting other Chefs. - Helping with deliveries and restocking. - Assisting with stock rotation Cleaning...

**Company Description** We are an organic foods manufacturing startup company. **Role Description** This is a full-time on-site role for a Chef or Cook at True Organics located in Noida. The Chef or Cook will be responsible for preparing and cooking organic foods such as sweets and namkeens, ensuring the quality and presentation of the food, maintaining a...

As an Outlet Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus, and employee training and head up our significant restaurant, whereby your role will include **key responsibilities **such as: - Preparation of daily menus based on the SOP and ensuring...

As an Outlet Chef you are responsible for the smooth operation of the outlet kitchen with emphasis on quality, presentation within the guidelines of the standardized menus, and employee training and head up our significant restaurant, whereby your role will include **key responsibilities **such as: - Preparation of daily menus based on the SOP and ensuring...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist in managing the continental kitchen as a successful independent profit center, ensuring maximum...

Summary - You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Sous Chef is responsible to assist in managing his / her assigned kitchen operation as a successful independent profit center, ensuring...

**Positions Open** Sushi Chef **Sushi Chef Responsibilities**: - Expertly cutting, slicing, and filleting different types of fish. - Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the Executive Chef when quality is sub-standard. - Preparing various types of sushi dishes according to established guidelines...

Sous Chef - Continental A Sous Chef will work closely with the Executive Chef to manage all aspects of the kitchen to deliver an excellent Guest and Member experience while managing food provisions, assisting with guest queries, and controlling costs. **What will I be doing?** A Sous Chef, will work closely with the Executive Chef to manage aspects of the...

**Position**: Chef (Specialized in Chinese, Indian, Tandoori, or Continental Cuisine) **Employment Type**: Full-Time **Experience**: 1+ years of experience in a specific cuisine (Chinese, Indian, Tandoori, or Continental) **About Us**: RAAS hospitality is opening a brand-new, high-end rooftop lounge and multi-cuisine restaurant in Bareilly, Uttar Pradesh....

**We are hiring for Sous Chef(Continental & Chinese)** **Experience**:10 years **Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning,...

Job Summary - **Preparing food**Cutting, chopping, mixing, and cooking a variety of tandoori dishes, including breads, meats, and vegetarian options - **Managing kitchen staff**Training new tandoori chefs, allocating and overseeing the work of the junior kitchen staff, and supervising kitchen staff to ensure food is of high quality - **Maintaining food...