Commis 2 (South Indian)

**Job Summary** Commis-South Indian/Chinese **Salary**: ₹15,000.00 - ₹25,000.00 per month Schedule: - Rotational shift

south indian commi chef attractive salary food and accommodation provided location all over kerala Pay: ₹20,000.00 - ₹25,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Experience**: - total work: 1 year (preferred) Work Location: In person

We are in hire for experienced South Indian Cook for a leading Vegetarian Hotel in Cochin **Salary**: 25,000 - 35,000/ per month Position: Commie 1/ CDP - Good in South Indian Preparation - Assist Executive Chef in his duties - Part of costing - Central Kitchen Operation - Staff management **Job Types**: Full - time, Permanent **Salary**: ₹25,000.00 -...

WE REQUIRE COMMI 1 AS WELL AS COMMI 3 COMMI 1 SHOULD BE ABLE TO HANDLE SOUTH INDIAN FOOD ALA CARTE AS WELL OTHER SPECIALISED IN SEA FOOD AN EXPERIENCED AND RESPONSIBLE PERSON TO HANDLE KITCHEN INDEPENDENTLY ONLY ENTERTAINED. SOUTH INDIAN KERALA AND CONTI ALSO WILL BE PREFERED. COMMI 3 SHOULD APPLY SEPARATELY **Salary**: ₹30,000.00 - ₹35,000.00 per...

The Commis II will be required to conduct his/her duties in a courteous, safe and efficient manner, in accordance with the standard policies and procedures, ensuring that the highest level of service is maintained. - Maintaining and creating a strong commitment to a team atmosphere. - Developing and maintaining product knowledge, facilities and surrounding...

we are looking to hire Commi 2 chefs for the below mentioned categories - Tandoor - Bakery - North Indian - continental - Chinese **Salary**: ₹13,000.00 - ₹18,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Kochi, Kerala: Reliably...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Position: Commis (Indian, Tandoor, Pantry, Chinese) Location: Kochi Education and Qualification: Dipolma/Degree Experience: 2-4 yrs **Salary**: 15k to 18k per month **Salary**: ₹15,000.00 - ₹18,000.00 per month **Education**: - Bachelor's (preferred) **Experience**: - commis: 1 year (preferred) **Speak with the employer** +91 9539271003

**Kondody Hotels and Resorts is hiring for an experienced individual to join our team as an Commi III.** - **Through knowledge in South Indian.**: - **Motivation and communication.** Education: Degree/Diploma in Hotel Management Experience: 3years **Salary**: 18K to 20K + free accommodation & food Location: Mamalagandam, Ernakulam Pay: ₹18,000.00 -...

South Indian Chinese North Indian **Salary**: ₹9,139.21 - ₹17,519.15 per month Ability to commute/relocate: - Kochi, Kerala: Reliably commute or planning to relocate before starting work (required) **Experience**: - total work (preferred) **Speak with the employer** +91 9567842777

Hiring for CDP, DCDP, Commi I,II,III Indian Tandoor cuisine - Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed. - Receiving deliveries and verifying that all ordered items have been delivered and are of good quality. -...

We are looking for an experienced South Indian Chef; the following skill sets are mandatory: - south indian experiance min of 10 years - English & hindi Speaking & Writing - Efficient Kitchen Management and control the kitchen - Store Management and purchase - KOT Reading - Cost and Wastage Control sop implimentation - Team Planning and Management kitchen...

**Commis (Indian, Tandoor, Pantry, Chinese Sections): Kochi** Commis Assisting in the preparation, cooking, and presentation of dishes in your assigned section. Following recipes, portion control guidelines, and ensuring food quality and consistency. Maintaining a clean and organized work area, including regular cleaning and sanitation of equipment. **...

**Location**: Ayodhya, Uttar Pradesh, India **Responsibilities** - Prepare and cook authentic South Indian meals such as dosa, idli, sambar, chutney, and other regional specialties for company staff members. - Plan weekly menus and coordinate with management to ensure that the meals are nutritious, tasty, and meet dietary requirements. - Manage and oversee...

**Job Summary**: **Responsibilities**: - **Menu Planning**: Collaborate with management to create innovative and authentic South Indian menus that appeal to our target audience while also considering seasonal availability of ingredients after liaising with senior chef. - **Food Preparation**: Prepare and cook a wide range of South Indian dishes ensuring...

Preparation of South Indian Cuisine. - Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards. - To supervise the assigned station / section, produce a consistent, high quality product and flexible service. - Maintain proper rotation of product in all chillers to minimize...

URGENT REQUIREMENT FOR CDP FOR VEG CHAIN RESTAURANT IN COCHIN. CANDIDATES WITH EXPERIANCE IN SOUTH INDIAN, NORTH INDIAN AND CHINESE CUISINES MAY APPLY FOR THE SAME **Salary**: ₹25,000.00 - ₹35,000.00 per month Schedule: - Day shift Ability to commute/relocate: - Cochin, Kerala: Reliably commute or planning to relocate before starting work...

WELL EXPERIENCED CHEF IN CHARGE ESPECIALLY ALACARTE(ALL ROUNDER ) REQUIRED URGENTLY EXPERIENCD PERSON IN SOUTH INDIAN AND WHO CAN RUN KITCHEN INDEPENDENTLY ONLY CAN APPLY. MINIMUM EXPERIENCE OF SIX YEARS AND ABOVE CAN APPLY Pay: From ₹35,000.00 per month **Benefits**: - Food provided Ability to commute/relocate: - Kochi, Kerala: Reliably commute or...

Commis 2 or 1 with atleast 3 years experience needed in north indian, and chinese Should know how to make kerala porotta, and tandoor bread items like naan, and roti Preferably residence in Kochi. Non resident will be given accommodation. 3 to 5 years of experience in hotel industry is desirable. familiarity with preparing and plating non veg and veg...

Preparing, cooking and presenting high quality dishes within the specialty section. - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety. - Managing and training the Commis Chefs - Monitoring portion and waste control **Salary**: ₹20,000.00 - ₹30,000.00 per...