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Udaipur, Rajasthan, India Accor Full timeJob Title: Banquet ManagerAt Raffles Udaipur, we are seeking a highly skilled and experienced Banquet Manager to join our team. As a key member of our Food and Beverage department, you will be responsible for ensuring the smooth operation of our banquet services, providing exceptional customer service, and leading a team of dedicated professionals.Key...
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Udaipur, India AccorHotel Full timeLead mentor and train the Banquets team.Ensure Food & Beverage relevant brand standards are maintained.Strategize on new products and service offerings.Create unforgettable experiences for our guests.Prepare daily assignment sheets for all banquet colleagues and conduct prefunction meetings.Confers with the host of the function on any lastminute arrangements...
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Banquet Operations Manager
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Udaipur, Rajasthan, India AccorHotel Full timeKey Responsibilities:As a Banquet Manager at AccorHotel, you will be responsible for leading the Banquets team and ensuring that Food & Beverage brand standards are maintained. You will strategize on new products and service offerings, create unforgettable experiences for our guests, and prepare daily assignment sheets for all banquet colleagues. You will...
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Banquet Manager
2 weeks ago
Udaipur, India AccorHotel Full timeLead mentor and train the Banquets team.Ensure Food & Beverage relevant brand standards are maintained.Strategize on new products and service offerings.Create unforgettable experiences for our guests.Prepare daily assignment sheets for all banquet colleagues and conduct prefunction meetings.Confers with the host of the function on any lastminute arrangements...
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Banquet Manager
2 weeks ago
udaipur, India AccorHotel Full timeLead mentor and train the Banquets team.Ensure Food & Beverage relevant brand standards are maintained.Strategize on new products and service offerings.Create unforgettable experiences for our guests.Prepare daily assignment sheets for all banquet colleagues and conduct prefunction meetings.Confers with the host of the function on any lastminute arrangements...
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Banquet Manager
2 weeks ago
udaipur, India AccorHotel Full timeLead mentor and train the Banquets team. Ensure Food & Beverage relevant brand standards are maintained. Strategize on new products and service offerings. Create unforgettable experiences for our guests. Prepare daily assignment sheets for all banquet colleagues and conduct prefunction meetings. Confers with the host of the function on any lastminute...
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Banquet Operations Manager
4 days ago
Udaipur, Rajasthan, India Accor Full timeJob SummaryWe are seeking a highly skilled and experienced Banquet Manager to join our team at Raffles Udaipur. As a key member of our Food and Beverage department, you will be responsible for overseeing the planning, execution, and delivery of exceptional banquet experiences for our guests.Key ResponsibilitiesDevelop and implement effective banquet...
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Banquet Team Lead
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Udaipur, Rajasthan, India AccorHotel Full timeBanquet Manager Job DescriptionAbout the Role:We are seeking a highly skilled and experienced Banquet Manager to join our team at AccorHotel. As a Banquet Manager, you will be responsible for leading our banquet team and ensuring that our food and beverage operations meet the highest standards.Key Responsibilities:Lead and train the banquet team to deliver...
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Banquet Operations Manager
3 weeks ago
Udaipur, Rajasthan, India Accor Full timeJob Title: Banquet ManagerJoin Accor, the world's preferred hospitality company, and take on a captivating and rewarding experience working alongside passionate professionals.Job SummaryWe are seeking a highly skilled and experienced Banquet Manager to lead our team and deliver exceptional service to our guests. As a Banquet Manager, you will be responsible...
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Banquet Team Lead
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Udaipur, Rajasthan, India AccorHotel Full timeAccorHotel Banquet Manager RoleThe Banquet Manager will lead the banquet team in delivering exceptional guest experiences.Responsibilities:Lead and train the banquet team to ensure high-quality service.Maintain AccorHotel's brand standards in food and beverage operations.Develop and implement new products and service offerings to enhance guest...
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Banquet Team Lead
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Udaipur, Rajasthan, India AccorHotel Full timeBanquet Manager Job DescriptionWe are seeking a highly skilled and experienced Banquet Manager to join our team at AccorHotel.Key Responsibilities:Lead and mentor the Banquet team to ensure exceptional service delivery.Develop and implement strategies to maintain high standards of food and beverage quality and presentation.Collaborate with the kitchen team...
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Banquet Team Lead
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Udaipur, Rajasthan, India AccorHotel Full timeJob Summary:The Banquet Manager will lead and train the banquet team, ensuring that food and beverage standards are maintained. This role requires strategic thinking, creativity, and excellent communication skills to create unforgettable experiences for our guests.Key Responsibilities:Lead and train the banquet team to ensure excellent service...
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Banquet Manager
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Udaipur, India AccorHotel Full timeLead mentor and train the Banquetsteam.Ensure Food & Beverage relevantbrand standards are maintained.Strategize onnew products and service offerings.Createunforgettable experiences for ourguests.Prepare daily assignment sheets for allbanquet colleagues and conduct prefunctionmeetings.Confers with the host of the functionon any lastminute arrangements...
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Banquet Operations Manager
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Udaipur, Rajasthan, India Accor Full timeJob SummaryThe Banquet Manager will be responsible for overseeing the planning and execution of events at Raffles Udaipur. This includes managing budgets, reviewing forecasts, and analyzing reports to ensure business goals are met.Key ResponsibilitiesPlan and manage event budgets, ensuring alignment with business goals and objectives.Develop and implement...
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Assistant Manager
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Udaipur, India AccorHotel Full timeEnsure correct grooming standards are followed at all timesResponsible for the smooth operation of the outletFollow up on all financials LQA Forbes and TrustYou targetsIs aware of the daily monthly and yearly financial targetsActively and actively contributes towards the achievement of financial targetsAll issues and negative guest feedback need to be...
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Assistant Manager
2 weeks ago
Udaipur, India AccorHotel Full timeEnsure correct grooming standards are followed at all times Responsible for the smooth operation of the outlet Follow up on all financials LQA Forbes and TrustYou targets Is aware of the daily monthly and yearly financial targets Actively and actively contributes towards the achievement of financial targets All issues and negative guest...
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Assistant Manager
2 weeks ago
udaipur, India AccorHotel Full timeEnsure correct grooming standards are followed at all times Responsible for the smooth operation of the outlet Follow up on all financials LQA Forbes and TrustYou targets Is aware of the daily monthly and yearly financial targets Actively and actively contributes towards the achievement of financial targets All issues and negative guest...
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Assistant Manager
2 weeks ago
udaipur, India AccorHotel Full timeEnsure correct grooming standards are followed at all times Responsible for the smooth operation of the outlet Follow up on all financials LQA Forbes and TrustYou targets Is aware of the daily monthly and yearly financial targets Actively and actively contributes towards the achievement of financial targets All issues and negative guest...
Banquet Manager
2 months ago
Company Description
Raffles Udaipur, your private oasis. A destination for the curious, well-travelled connoisseur on a constant quest for peace, calm and discovery. Located On A 21 Acres Private Island Amid Lush Greenery, Perfect For A Rejuvenating Stay. Enjoy Seasonally Inspired Dining Experiences and Unmatched Hotel Services and Amenities.
Job Description
Primary Responsibilities
Business Performance
Plan for outlet budget and review forecast on revenue and expenditure on monthly basic Analyze and submit month-end reports and identify deviation from business plan goals Participate in management meetings to review progress towards achievement of business plan goals and develop the annual business plan related for the outlet Plan, implement and measure profit enhancement programs by working with the kitchen & Marketing Department. Prepare & submit post-mortem promotion report to F&B Manager upon completion of promotion Implement and maintain control measures to ensure that food & beverage costs, productivity, labour costs and operating supply costs for the outlet is in line with budgetOutlet Operation
Conduct departmental daily briefings to ensure that all pertinent information is well received by team members Supervise team members to ensure that all tasks assigned/required in the outlet are carried out on time and according to instruction and departmental standards Build a good relationship with guests or regular patrons. Try to remember individual patron’s names and their preferences to extend a personalized service Handle guests’ complaints and comments tactfully and efficiently Handle all administration work pertaining to cashier/bar operation requirement and company’s policies Maintain department communication logbook and updated notice board Check the supply of equipment/stock level and ensure that there is no shortage of items which have impact on the operation and guests Check the outlet/back of the house cleanliness to ensure that it is in compliant with F&B sanitation and hygiene rules and regulations Maintain complete knowledge of all food & beverage services, contents & preparation methods, outlets and hotel services/features Ensure that health, safety and security procedures are in place in the outlet Attend all briefings, meetings and trainings as assigned by management Perform proper handover and communication to the next shift Assist other food & beverage outlets with their operations during peak times or when requiredTeam Management
Interview, select and recruit outlet employees Identify and develop team members with potential Conduct performance review with the team Constantly monitor team members’ appearance, attitude and degree of professionalism Develop, conduct maintain all staff training programs for team members, focusing on their development needs, providing them with new skills to meet the changing needs of the business Prepare weekly staff schedules keeping in mind anticipated business, operating budgets and standards of service Prepare payroll and gratuity reports Conduct monthly departmental meetings to provide information to team members, obtain their feedback, rectify operation issues and provide a regular forum for department communicationQualifications
Profile
Knowledge and Experience
Secondary / High school education Additional certification(s) in Food & Beverage will be an advantage Good reading, writing and oral proficiency in English language Ability to speak other languages and basic understanding of local languages will be an advantage Minimum 2 years of relevant experience in a similar capacity Good working knowledge of MS Excel, Word, & PowerPoint High degree of professionalism with sound human resources management and business acumen capabilitiesCompetencies
Strong leadership, interpersonal and training skills Good communication and customer contact skills Service oriented with an eye for details Ability to work well in stressful & high-pressure situations A team player & builder A motivator & self-starter Well-presented and professionally groomed at all timesAdditional Information
Benefits
An opportunity to be with world’s preferred hospitality company Captivating and rewarding experience working alongside passionate professionals Range of exclusive Heartist Benefits Develop your talent through learning programs by Academy Accor.