Assistant Manager

18 hours ago


Bombay Central, India IBV Full time

Job Location: Doha, Qatar

Please submit the CV with the photo attached.

We are seeking an experienced and energetic Assistant Restaurant Manager to join our team at a fine and casual dining restaurant in Qatar. The ideal candidate will have a strong background in restaurant operations, excellent leadership skills, and a passion for delivering top-quality service in an upscale dining environment.

Key Responsibilities:

  • Oversee all aspects of restaurant operations to ensure a smooth and efficient service.
  • Supervise and coordinate daily activities of restaurant staff, ensuring high performance.
  • Train, mentor, and coach team members to maintain service excellence and company standards.
  • Monitor inventory levels and order supplies as needed to meet business demands.
  • Ensure full compliance with health, safety, and sanitation regulations at all times.
  • Handle guest inquiries, complaints, and feedback in a professional and timely manner.
  • Collaborate with the management team on strategies to achieve revenue and profitability goals.
  • Conduct regular team meetings to communicate goals, performance updates, and expectations.
  • Assist in the development and implementation of marketing and promotional activities.
  • Maintain a clean, organized, and welcoming environment for both guests and staff.
  • Analyze performance reports and operational data to identify areas for improvement.
  • Ensure all service areas and workflows comply strictly with local municipality regulations.
  • Perform other duties as assigned by the Restaurant Manager or senior leadership.

Qualifications & Experience:

  • Previous experience in a supervisory or managerial role within the restaurant industry.
  • Fine dining, casual dining, or upmarket restaurant experience is essential.
  • Excellent leadership, team management, and interpersonal communication skills.
  • Strong organizational skills with the ability to multitask effectively.
  • In-depth knowledge of food safety and sanitation regulations.
  • Ability to perform under pressure and handle difficult situations calmly and efficiently.
  • Proficiency in restaurant management software and Microsoft Office Suite.

Please submit your CV with a recent photo attached. Only shortlisted candidates will be contacted for interviews.

Job Types: Full-time, Permanent

Pay: Up to ₹65,000.00 per month

Application Question(s):

  • Have you reviewed the salary and only apply if okay with salary?

Experience:

  • Supervisor or Assistant Manager: 2 years (Required)

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