
Sous Chef
1 week ago
Short Description
3 Years Experience with Hotel Management-
Sous Chef
3 weeks ago
Jamnagar, India RARE Hospitality & Service Pvt Ltd Full timeCompany Description RARE Hospitality & Services Pvt Ltd is a leading Comprehensive Facility Management company with over three decades of expertise. Offering end-to-end solutions across India, we are the IFM arm of SIS Group Enterprise, a billion-dollar multinational firm. Our services span various sectors including Healthcare, Hospitality, BFSI, Education,...
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Sous Chef
2 weeks ago
Jamnagar, Gujarat, India RARE Hospitality & Service Pvt Ltd Full time ₹ 9,00,000 - ₹ 12,00,000 per yearCompany DescriptionRARE Hospitality & Services Pvt Ltd is a leading Comprehensive Facility Management company with over three decades of expertise. Offering end-to-end solutions across India, we are the IFM arm of SIS Group Enterprise, a billion-dollar multinational firm. Our services span various sectors including Healthcare, Hospitality, BFSI, Education,...
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Sous Chef – Food Production
2 weeks ago
Jamnagar, India The Postcard Hotel Full timeSous Chef – Food Production | Multi Cuisine As a Sous Chef – Food Production, you will lead your team to create unforgettable Food & Beverage experiences for our guests. What you’ll be doing: - - To take care of daily food preparation to meet standards and quality set by the company. - To co-ordinate daily tasks with team. - To supervise the...
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Executive Chef
4 days ago
Jamnagar, India Anant Palace Full timeWe are Hiring the below Chefs for Jamnagar Gujarat, Vantara Reliance VVIP's Mobile Kitchen, Food Van, Main Kitchen. New Opening Restaurant - Executive Chef - Sous Chef - Japanese Chef - Indian Chef - Indian Commi's - Tandoor Chef - Tandoor Commi's - Continental Chef - Continental Commi's - Bakery Chef Below Benefits will be given: Best Salary,...
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▷ (28/09/2025) Commie 1- Indian
2 weeks ago
Jamnagar, India The Fern Sattva Resort Polo Forest Gujarat Full timeDepartment ProductionSection Indian- Commi 1Responsible To Junior Sous ChefJob Summary The Demi Chef De Partie DCDP and Commi 1 in Food Beverage Production play essential roles in the culinary team contributing to the planning preparation and presentation of culinary offerings DCDP - Established Duties Menu Execution Assist in executing menu...