Current jobs related to Cook - Viman Nagar - Universal Weather and Aviation, Inc.

  • Chef / Cook Jobs in Maldives Work Permit - Fathima Nagar

    1 week ago

    Nagar, Ranchi, Jharkhand, India Chef Cook Jobs In Maldives Work Permit Full time

    **Specialized in** **Hotels & Restaurants** **Company name** **Chef / Cook Jobs In Maldives Work Permit** **Locality** **Fathima Nagar** **ADDRESS** - Tr **Mobile** **+91 87546 32843** **Description for "Chef / Cook Jobs in maldives work permit - Fathima Nagar"**: - We are looking a Good knowledgeable Cook for Maldives - Salary : 700 USD - Experience : 2...

  • Cook

    1 week ago

    Pratap Nagar, Jaipur, Rajasthan, India BRITISH INTERNATIONAL SCHOOL Full time

    Cook required for Hostel Mess / Canteen Pay: ₹12,000.00 - ₹16,000.00 per month Schedule: - Day shift **Experience**: - Cooking: 1 year (preferred) - total work: 2 years (preferred) Work Location: In person

  • Indian Cook

    4 days ago

    Lajpat Nagar, Kanpur, India Kadak Singh Da Dhaba Full time ₹ 2,00,000 - ₹ 4,00,000 per year

    We are looking for a skilled and experienced Indian Chef to manage the preparation and cooking of authentic Indian dishes. The candidate should have a strong understanding of Indian cuisine, spices, and cooking techniques, ensuring high-quality food and consistent taste. Key Responsibilities:Prepare, cook, and present a variety of Indian dishes (North...

  • Brahmin Cook

    3 days ago

    JP NAGAR 2ND PHASE, India intellisol integrated services private limited Full time

    Need a Brahmin Cook - Male / Female, Timing 6am to 10am every day. Only vegetarian cook who knows to cook all types of Roti,Curry and Dal. contact HR 8050290580. Job Location : JP NAGAR 2nd stage. Responsibilities include: - Making different types of foods - Making food with good quality and taste - Keeping kitchen area clean and tidy - Should know how to...

  • Cook/chef

    2 weeks ago

    Gautam Budh Nagar, India Kanha ji sweets Full time

    JOB VACANT: TANDOOR CHEF, SOUTH INDIAN COOK, NORTH INDIAN COOK, CHAAT KARIGAR, SNACK ( SMAOSA+ CHHOLE BHATURE+ KACHODI KARIGAR) JOB Requirement: Urgently looking for COOK/CHEF. For various departments like south indian, north indian, tandoor and chat counters. Following are conditions - Must be 1+ yrs experience - Maximum age between 18yrs to 45yrs - Salary...

  • Cook/kitchen Hand

    1 day ago

    Gautam Budh Nagar, India Space Consultants Full time

    We are seeking an experienced and passionate Cook to join our culinary team. As a Cook, you will be responsible for preparing and cooking a wide variety of dishes, ensuring that each plate reflects our commitment to quality, taste, and presentation. Your culinary expertise, creativity, and ability to work in a fast-paced environment will contribute to the...

  • Cook

    3 days ago

    Vasanth Nagar, Bengaluru, Karnataka, India Attica Gold Company Full time

    We Are Hiring Home Cook Who Should Be Very Specialized In South Indian As Well Continental. Company Will Provide Home Stays And Accommodation - Planning And Preparation Of Food. - Ensuring Food Quality And Taste. - Maintaining Cleanliness. - Chopping Vegetables And Fruits. **Job Types**: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per...

  • Home Cook

    1 week ago

    Rajender Nagar, Delhi, Delhi, India Arechar Healthcare Full time

    Prepare daily meals as per the family’s preferences and dietary requirements. - Cook breakfast, lunch, dinner, and snacks according to agreed schedules. - Plan menus and suggest new recipes occasionally. - Purchase or assist in purchasing groceries and kitchen supplies as needed. - Maintain cleanliness and hygiene of the kitchen and utensils. - Store...

  • Continental Cook

    2 weeks ago

    Besant Nagar, Chennai, Tamil Nadu, India Malabar House Full time

    best cook for continental menu and you help of cook our compnay **Job Types**: Full-time, Permanent Pay: ₹14,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Paid sick time Schedule: - Day shift - Evening shift - Morning shift Supplemental Pay: - Yearly bonus Work Location: In person

  • Kitchen Assistant/cook

    2 weeks ago

    Manish Nagar, Nagpur, Maharashtra, India NutriCube health sciences Full time

    Kitchen assistants perform a variety of tasks in a kitchen, including: - **Food preparation**: Washing, peeling, and cutting vegetables, and cleaning and preparing meat and fish - **Cooking**: Monitoring recipes to ensure proper cooking times and temperatures - **Cleaning**: Washing and storing dishes, utensils, and cooking appliances, and cleaning work...

Cook

4 weeks ago

Viman Nagar, India Universal Weather and Aviation, Inc. Full time

Job Purpose:

The Cook is responsible for quality of food ingredients used and preparation methods. The Cook prepares basic food and menu items needed in filling catering orders based on customer requests. This position is an on-site team player and production support for all orders as well as being called on at times to shop and produce specialty items not in ACW spec books. The Cook is required to take immediate action in all orders received and is required to produce high quality menu items and recipes as instructed by the General Manager and Kitchen Management. The Cook prepares all foods to specification to include all hot foods, designed salads, sandwiches, canapés, desserts, sauces, and all cold food preparations according to designated preparation methods. The Cook is responsible for culinary quality and supports all culinary initiatives, learns all standard ACW food displays, culinary practices, as well as the safe use of fresh ingredients. The Cook works in partnership with all cooks, prep staff, porters, and management, to provide production solutions in situations arising that require action and critical thinking. The Cook work is based on following company procedures related to food quality, safety, customer satisfaction, and accuracy in cost.

Responsibilities and Associated Duties:

The Cook will participate in the process of training and directing new and existing Air Culinaire team members, take time to ensure all food, packaging, labeling, and allergens on all trays and are made with accuracy, food safety and HACCP compliance. The Cook will assist in the butchering of meats and fish and assist with the daily operations of the kitchen. Ensures that all food preparations and presentations meet ACW specifications and quality standards. Use preventative maintenance with all kitchen equipment while directing the other team members to do the same. The Cook will assist in ordering, inventory, cleaning, grocery shopping, and any other duties as assigned by the General Manager.

Benefits Package:

Air Culinaire Worldwide employees have the flexibility to design the benefit selections best suited for their needs.  Full Time employees are eligible for healthcare and supplemental benefits on the first day of the month, following 30 days of employment.  401 (K) Retirement Plan with a discretionary 100% employer match of the first 6% of participant contributions.  Plan entry is the first day of the month following 30 days of employment.  Three (3) medical plans to choose from, with an excellent employer contribution. Available Dental and Vision insurance  Company paid basic life insurance, with the option to elect additional voluntary term life. Company paid short-term and long-term disability insurance. Available supplemental benefits, including critical illness, accident insurance, hospital indemnity insurance and pet insurance. Health Savings Account and Flexible Spending Account available (for eligible plans) Generous Vacation Program for full time employees Employee Assistance Program (EAP) See our benefits here 2025 Benefits Guide Watch Me To Learn About How Exciting it is to Work for Air Culinaire Worldwide

Knowledge, Experience and Skill Requirements:

A High School diploma is required. Minimum 3 years kitchen experience is required. Current ServSafe Food Handling Certificate required at hire or within 45-days of hire. Must be punctual and dependable. Must have an understanding of cooking techniques. Must have strong banquet and knife skills. Ability to read and follow recipes. Communicate effectively with team members. Spanish Speaker preferred. Culinary experience in restaurants, hotels, or catering companies- or its equivalent required, with experience in new culinary trends preferred. Demonstrated ability to take orders and follow through as well as direct and work well with others in a team-driven, fast-paced environment is essential. Must be energetic, enthusiastic, creative, and highly motivated to assist in food preparation and presentation. Flexibility to work shift hours that may vary, based on business needs.

 OPERATIONAL DEMANDS

Open availability to work AM Shifts, PM Shifts, weekends and holidays. 

 PHYSICAL DEMANDS

While performing the duties of this job, the employee is regularly required to stoop, stand for long periods of time, as well as walk, read orders, listening while discussing orders with fellow co-workers.  The employee is frequently required to use hands to handle, push, pull, reach, and carry items with hands and arms.  The employee must lift and/or move up to 40 pounds.

 LANGUAGE SKILLS 

Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals. 

 MATHMATICAL SKILLS

Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. 

REASONING ABILITY

Ability to apply good judgement understanding to carry out instructions furnished in written, oral, or diagram form. 

WORK ENVIRONMENT

The noise level in the work environment is usually moderate to loud.

Final candidate for the position will be required the following:

Pre- employment criminal background check Pre-employment Drug Test MVR (if applicable to the position) E-Verify

 *We are a promote-from-within company, and top performers can achieve career goals quickly in this fast-paced growth organization

Disclaimer:

This position description highlights a general description of duties and responsibilities. Employee(s) may be assigned other duties, in addition to or in lieu of those described herein, and any duties are subject to change at any time, according to the needs of the location or Company.

____________________________________________________________________________________

Air Culinaire Worldwide, LLC. does not discriminate in any way to deprive any person of employment opportunities or otherwise adversely affect the status of any employee because of race, color, religion, sex, sexual orientation, genetic information, gender identity, national origin, age, disability, citizenship, veteran status, or military or uniformed services, in accordance with all applicable governmental laws and regulations.