Kitchen Manager

6 days ago


Thiruvananthapuram, India Rebel Foods Full time

Desired Candidate Profile


  • Experience of handling Team .
  • Required QSR, Retail, Ecommerce & Food industry experience
  • To Lead And Manage The Entire Functioning Of The Kitchen.
  • Able To Manage Group Of People.
  • Achieving Kitchen Top Line & Bottom Line Creating A Great Customer Pool And Maintaining With The High Retention And Ratings In Own And Aggregator Platforms.
  • Recruiting, Training And Developing The People In The Kitchen To The Next Level Using The Right Tools.
  • Managing P&L, Controlling The Expenses Within The Budget And Delivering Profitability.
  • Maintaining The Inventory At The Kitchen Level Without Any Discrepancies.
  • Ensuring The Compliance Of Team Health And Safety.
  • Managing The Marketing Promotion At Kitchen Level To Ensure Better Customer Ratings.
  • Handling Customer Complaints And Giving The Right Solution On TAT.
  • Managing SLM Brands To Make The Direct Profit In The Kitchen
  • Managing The Internal Process & New Launch Audits To Show The Best Operation Excellence.
  • Maintain License Of The Kitchen To Handle The External Audits (Gov.)
  • Maintaining And Tracking The Employee Attendance At The Kitchen
  • Plan & Complete The Kitchen Level Training
  • Good Communication Skills & Able To Respond On Mail Roles and Responsibilities


Required Candidate profile


  • Minimum work experience 3-5 yrs from QSR Operations Education - Should be graduate
  • Based out of Trivandrum, Kerala


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