Cook or Chef

Need a cook for for our house on an immediate basis. Those who are interested please contact on the given phone number. Salary we can discuss later on also.

Responsibilities: - Plan and prepare high-quality dishes in accordance with menu specifications and recipes.- Oversee kitchen staff and coordinate food preparation and cooking activities.- Monitor food quality, freshness, and presentation to ensure customer satisfaction.- Manage inventory, ordering, and stock control for kitchen supplies and ingredients.-...

Responsibilities: - Plan and prepare high-quality dishes in accordance with menu specifications and recipes.- Oversee kitchen staff and coordinate food preparation and cooking activities.- Monitor food quality, freshness, and presentation to ensure customer satisfaction.- Manage inventory, ordering, and stock control for kitchen supplies and ingredients.-...

From 2 to 6 year(s) of experience - ₹ Not Disclosed by Recruiter - Lucknow- **Roles and Responsibilities** We are looking for a Chef to join our team and prepare delicious meals. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are...

Need a cook for permanent for our house on an immediate basis. Those who are interested please contact on the given phone number. Salary we can discuss later on also.

Need a cook for for our house on an immediate basis. Those who are interested please contact on the given phone number. Salary we can discuss later on also.

Required a Tandoor Chef who can cook Indian Breads and Tandoor Snacks. **Job Types**: Full-time, Permanent, Fresher Pay: ₹8,500.00 - ₹22,500.00 per month **Benefits**: - Food provided **Experience**: - Cooking: 1 year (required) - total work: 1 year (required) Work Location: In person

He should able to handle whole of Kitchen operations HACCP, Quality controls, inviting, guest food, menu planning, cost handling, quality controls, banquets. His duties will include recruiting new employees, responding to customer issues, and developing new menu options. You should have excellent communication skills with in-depth knowledge of several...

Dear Connection, We have vacancy of **Commi Chef** We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries,...

Plan and direct food preparation and culinary activities - Modify menus or create new ones that meet quality standards - Estimate food requirements and food/labor costs - Supervise kitchen staff’s activities - Arrange for equipment purchases and repairs - Recruit and manage kitchen staff - Rectify arising problems or complaints - Give prepared plates the...

Salary: ₹30,000.00 per month Location: Lucknow - **Key Responsibilities**:_ - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality by the Restaurant. - Managing and training any demi-chef de parties or commis - Ensure that the production, preparation and presentation of food are of the highest...

North Indian Food Chinese Veg Food Pay: ₹8,000.00 - ₹12,000.00 per month Schedule: - Day shift **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

Key responsibilities: Preparing, cooking and presenting dishes within your speciality Managing and training any demi-chef de parties or commis working with you Helping the sous chef and head chef to develop new dishes and menus Ensuring you and your team have high standards of food hygiene and follow the rules of health and safety Pay: ₹14,500.00 -...

The Commis III chef will be assisting the Commis II and Commis I Chef as well as other kitchen employees in food production. Roles & Responsibility: 1)Assisting kitchen staff in maintaining high cuisine standards for function clients as well as delegates. 2)Able to produce a quality product in a timely and efficient manner for the guests or...

**Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant**. Coordinates daily tasks with the Sous Chef. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹17,000.00 - ₹20,000.00 per month Schedule: - Day shift **Speak with the employer** +91-XXXXXXXXXX

**Job Number** 24037997 **Job Category** Food and Beverage & Culinary **Location** Renaissance Lucknow Hotel, Vipin Khand, Lucknow, Uttar Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits...

**Job Number** 24040788 **Job Category** Food and Beverage & Culinary **Location** Fairfield by Marriott Lucknow, Opposite Indira Gandhi Pratishthan Gate No 2, Lucknow, Uttar Pradesh, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items....

HospitalityIntern:GuestServices: Engaging in guestinteractions providing assistance and ensuring a positiveexperience.ReservationsManagement: Learning to managereservations efficiently utilizing booking systems and optimizingroomallocations.FrontDesk Operations: Participatingin front desk activities including checkin/out key issuance andhandling...