Intern - Organic Food Export

7 days ago


Bengaluru, Karnataka, India DeHaat Full time

About DeHaat:

Recognized and felicitated by platforms such as NASSCOM, Forbes, ET, Niti Aayog and Bill Gates Foundation, DeHaat services 1.2 million+ farmers, micro-entrepreneurs, and farming businesses across the states of Bihar, Uttar Pradesh, Odisha, Jharkhand, West Bengal, etc.

with technologically backed services and advisory, helping them increase their overall yield, achieve superior productivity and profitability.


Founded by alumni of top institutions such as IIT Delhi, IIT Kharagpur, IIM Ahmedabad, and many more, DeHaat has emerged out to be one of the most successful and highly trusted start-ups in the Agri Tech sector with financial backing from global investors such as Omnivore, Sequoia, Prosus, FMO, etc.

At DeHaat, a team of exceptionally talented people are constantly working on building end-to-end technologies to support, educate and strengthen the farming community with a goal to service over 5 million farmers by 2024More about DeHaat:

From Seeds to Market | Online marketplace for farmers )

LinkedIn Link of FoundersShashank Kumar | LinkedInAmrendra Singh | LinkedIn

About the Role:
In this exciting internship, you'll gain hands-on experience in the dynamic world of organic food exports.

You'll work closely with our export team to understand the organic food export value chain, from sourcing and certification to logistics and marketing.


Responsibilities:
Research and analyze market trends for organic food exports.
Assist with identifying potential export partners and markets.
Learn about organic certification processes for export.
Compile data on organic produce availability and pricing.
Support with export documentation and logistics coordination.
Contribute to marketing and promotional materials for our organic exports.

Qualifications:
Enrolled in a bachelor's degree program in Agriculture, Business Administration, International Trade, or a related field.
Strong interest in organic agriculture and sustainable food systems.
Excellent research and analytical skills.
Attention to detail and ability to meet deadlines.
Excellent communication and interpersonal skills.

Benefits:
Gain valuable experience in the organic food export industry.
Learn from industry experts and contribute to real-world projects.
Network with professionals in the agricultural and export sectors.
Competitive stipend.

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