Demi Chef de Partie

SummaryYou will be responsible for providing an excellent and consistent level of service to your customers. The Demi Chef de Partie is responsible for assisting in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel's standards and financial goalsQualifications:c

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.Qualifications:Minimum 2 years work experience as Chef de Partie or 3-4 years as Demi Chef de Partie/Commis in a hotel or large restaurant with...

Department: ProductionResponsible To: Junior Sous Chef, Executive Sous Chef, Executive ChefJob Summary:The Demi Chef De Partie (DCDP) in Food Beverage Production play essential roles in the culinary team, contributing to the planning, preparation, and presentation of culinary offerings.DCDP - Established Duties:- Menu Execution: Assist in executing menu...

Company DescriptionCobbler & Crew is a renowned cocktail bar located in Pune known for its exceptional experiences in bringing lost and forgotten cocktails back into a modern era with a seasonal twist. Awarded as the Most Sustainable Bar by 30 Best Bars, India, it was founded by Karan Khilnani and Vijeta Singh (of Elephant & Co., India), along with Mayur...

Company Description Cobbler & Crew is a renowned cocktail bar located in Pune known for its exceptional experiences in bringing lost and forgotten cocktails back into a modern era with a seasonal twist. Awarded as the Most Sustainable Bar by 30 Best Bars, India, it was founded by Karan Khilnani and Vijeta Singh (of Elephant & Co., India), along with Mayur...

Company DescriptionCobbler & Crew is a renowned cocktail bar located in Pune known for its exceptional experiences in bringing lost and forgotten cocktails back into a modern era with a seasonal twist. Awarded as the Most Sustainable Bar by 30 Best Bars, India, it was founded by Karan Khilnani and Vijeta Singh (of Elephant & Co., India), along with Mayur...

Apply for DE Jobs Marriott Demi Chef De Partie In Pune, India, Career Progress Consultants in Pune for 1 - 4 Year of Experience on

Apply for DE Jobs Marriott Demi Chef De Partie In Pune, India, Career Progress Consultants in Pune for 1 - 4 Year of Experience on

Apply for DE Jobs Marriott Demi Chef De Partie In Pune, India, Career Progress Consultants in Pune for 1 - 4 Year of Experience on

Kerala Cafe is a renowned multi chain restaurant group with its presence in Mumbai and Pune known for its authentic Kerala cuisine, providing a delightful dining experience with a focus on traditional flavors and warm hospitality.This Opening is for Pune LocationOutlet Head Chef Duties and Responsibilities:This is a Kerala Cuisine Restaurant:- The position...

Commis Chef Responsibilities: Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordered items have...

Job Number Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Pune, Golf Course Square, Pune, Maharashtra, IndiaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh,...

Job Number Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Pune, Golf Course Square, Pune, Maharashtra, IndiaSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-ManagementPOSITION SUMMARYPrepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh,...

With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton Hotels & Resorts, the family of...

Accurately measuring meal ingredients for the Chef de Partie. Preparing meal ingredients, which includes seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. Preparing basic salads and sauces as directed by the Chef de Partie. Receiving deliveries and verifying that all ordered items have been delivered and are of...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Executive Sous Chef is responsible to function as the Assistant Production Manager for the Food and Beverage Department, and to ensure that all the...

Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce highquality meals Measures, mixes, and prepares meal ingredients, sauces, and seasonings Washes, chops, and cuts fruit, meat, and vegetable items Assesses inventory and requests resupply when necessary Plates meal items under the chef de partie's...

Chef de Projet DigitalKey Responsibility Identifies and drives implementation of continuous improvements within the AI & data project team. Coordinating with different stakeholders: Business, development, platform and Product management team Risk and conflict management: assessment, mitigation, resolution Project plan creation based on roadmap and making...

Resp. développement de comptesREALISATIONS CLES ATTENDUESGestion de compte- Réunit des informations auprès des clients pour comprendre leurs besoins et leurs exigences spécifiques.- Encadre la surveillance des relations, y compris les leçons retenues et les commentaires appropriés (pour fermer la boucle).- Développe/génère de nouveaux prospects en...

Ready for a sizzling career move and join our team at Sofitel London St James? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.Job overview Produce all...