Line Cook

Provide the highest and most efficient level of hospitalityservice to the hotelguests.Works in the designated station as setby Executive Chef and/or Sous Chef.Able to organise the assigned work area and efficiently put away orders.Able to prepare and sells food within recommended time frames to meet Guest expectations.Able to operate kitchen equipment like...

1. Promoting the branded packaged Ready to Cook Food product in Kirana stores, Small Restaurants, Street side Food Corners and Eateries in South Kolkata.Receiving the goods from the Factory and delivery to the designated Kirana stores in South Kolkata and to other CustomersCollecting the Expired or near Expiry stock from the B2B customers and returned back...

**Responsibilities**: - Set up and stocking stations with all necessary supplies - Prepare basic components of each dish on our menu using our proven recipes - Memorize and utilize our serving portion sizes and all basic meal prep procedures used in the kitchen - Cook menu items in cooperation with the rest of the kitchen staff - Ensure that the kitchen,...

Company Description The Rajbari Bawali Official is a 300-year-old boutique heritage property and luxury resort located in Kolkata. The property showcases the opulence, style, and grace of the Zamindars of Bengal. With 4 acres of royalty to explore, each guest will find a unique treasure in this heritage property. The hotel rooms offer signature royal...

Company Description The Rajbari Bawali Official is a 300-year-old boutique heritage property and luxury resort located in Kolkata. The property showcases the opulence, style, and grace of the Zamindars of Bengal. With 4 acres of royalty to explore, each guest will find a unique treasure in this heritage property. The hotel rooms offer signature royal...

Company DescriptionThe Rajbari Bawali Official is a 300-year-old boutique heritage property and luxury resort located in Kolkata. The property showcases the opulence, style, and grace of the Zamindars of Bengal. With 4 acres of royalty to explore, each guest will find a unique treasure in this heritage property. The hotel rooms offer signature royal...

Company Description The Rajbari Bawali Official is a 300-year-old boutique heritage property and luxury resort located in Kolkata. The property showcases the opulence, style, and grace of the Zamindars of Bengal. With 4 acres of royalty to explore, each guest will find a unique treasure in this heritage property. The hotel rooms offer signature royal...

Company DescriptionThe Rajbari Bawali Official is a 300-year-old boutique heritage property and luxury resort located in Kolkata. The property showcases the opulence, style, and grace of the Zamindars of Bengal. With 4 acres of royalty to explore, each guest will find a unique treasure in this heritage property. The hotel rooms offer signature royal...

**chef de partie**, **station chef**, or **line cook**[1]is a chefin charge of a particular area of production in a restaurant. In large kitchens, each chef de partie might have several cooks or assistants. **Salary**: ₹25,000.00 - ₹34,634.71 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Evening shift -...

We are hiring freshers for the Line Cook position **Responsibilities**: - Prepare basic components of each dish on our menu using our proven recipes - Cook menu items in cooperation with the rest of the kitchen staff - Ensure that the kitchen, all food prep areas and all food storage areas meet restaurant cleaning standards - Ensure that food comes out...

ob brief We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation...

Provide the highest and most efficient level of hospitalityservice to the hotelguests. Works in the designated station as setby Executive Chef and/or Sous Chef. Able to organise the assigned work area and efficiently put away orders. Able to prepare and sells food within recommended time frames to meet Guest expectations. Able to operate kitchen...

**Responsibilities**: - Develop new menu options based on seasonal changes and customer demand. - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns personally. - Monitor and record inventory, and if necessary, order new supplies. - Provide support...

**Designation: Commis II** **Reports to: Chef de Partie (CDP)** 1. Provide the highest and most efficient level of hospitality service to the hotel guests. 2. Works in the designated station as set by Executive Chef and/or Sous Chef. 3. Able to organize the assigned work area and efficiently put away orders. 4. Able to prepare and sells food within...

Provide the highest and most efficient level of hospitality service to the hotel guests. - Works in the designated station as set by Executive Chef and/or Sous Chef. - Able to organize the assigned work area and efficiently put away orders. - Able to prepare and sells food within recommended time frames to meet Guest expectations. - Able to operate kitchen...

Provide the highest and most efficient level of hospitality service to the hotel guests. Works in the designated station as set by Executive Chef and/or Sous Chef. Able to organize the assigned work area and efficiently put away orders. Able to prepare and sells food within recommended time frames to meet Guest expectations. Able to operate kitchen equipment...

Position - Sous Chef(Global) - Assist with the preparation and planning of meal designs. - Ensure that kitchen activities operate in a timely manner. - Resolve customer problems and concerns personally. - Monitor and record inventory, and if necessary, order new supplies. - Provide support to junior kitchen employees with various tasks including line...

1. Promoting the branded packaged Ready to Cook Food product in Kirana stores, Small Restaurants, Street side Food Corners and Eateries in South Kolkata. 2. Receiving the goods from the Factory and delivery to the designated Kirana stores in South Kolkata and to other Customers 3. Collecting the Expired or near Expiry stock from the B2B customers and...

Urgent Requirement of Sous Chef REPORTING TO: Head Chef PURPOSE OF ROLE To assist in the running of an efficient and profitable kitchen, maintaining the correct staffing levels to ensure that attractive food of the highest quality is served efficiently and consistently. You will be required to lead by example whilst preparing and cooking food, and supervise...

**Urgent vacancies for Quality Control department** **Job Location - Madhyamgram, North 24 Parganas, Kolkata - 700110** **Qualification - Diploma / Degree in food technology.** **Experience - Min 3 years in bakery industry / Food Production industry** **Duties & Responsibilities of Quality Control** **- Perform QC testing on raw materials,...