Dietician

2 weeks ago

Ankleshwar, Gujarat, India Sardar Patel Hospital & Heart Institute Full time
Identifying nutrition problems and assessing the nutritional status of patients in a clinical setting.

  • Developing diet plans and counselling patients on special diet modifications.
  • Managing a cost effective food production operation, distributing high quality meals/snacks, and monitoring sanitation and safety standards in a food service setting.
  • Consult with physicians and health care personnel to determine nutritional needs and diet restrictions of patient.
  • Advise patients and their families on nutritional principles, dietary plans and diet modifications, and food selection and preparation.
  • Monitor food service operations to ensure conformance to nutritional, safety, sanitation and quality standards.
  • Evaluate the effects of meal plans and change the plans as needed.
  • Keep up with the latest nutritional science research.
Write reports to document patient progress

Pay:
₹9, ₹15,000.00 per month

Experience:

- total work: 1 year (preferred)

Ability to Commute:

  • Ankleshwar, Gujarat (required)

Ability to Relocate:

  • Ankleshwar, Gujarat: Relocate before starting work (required)

Work Location:
In person

Speak with the employer

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    1 week ago

    Ankleshwar, India Sardar Patel Hospital & Heart Institute Full time

    Identifying nutrition problems and assessing the nutritional status of patients in a clinical setting. - Developing diet plans and counselling patients on special diet modifications. - Managing a cost effective food production operation, distributing high quality meals/snacks, and monitoring sanitation and safety standards in a food service setting. -...

  • Dietician

    2 weeks ago

    Ankleshwar, India Sardar Patel Hospital & Heart Institute Full time

    Identifying nutrition problems and assessing the nutritional status of patients in a clinical setting. - Developing diet plans and counselling patients on special diet modifications. - Managing a cost effective food production operation, distributing high quality meals/snacks, and monitoring sanitation and safety standards in a food service setting. -...