Executive Pastry Chef

Location : Saudi ArabiaPosition : Executive Pastry Chef / Pastry Sous Chef Good knowledge of different types of pastry, dessert, cake decorating. Responsible to create high quality pastry dishes with the standard recipes and presentations in order to maintain quality standards and consistency of product. Also assist in production and maintenance of par...

PASTRY HEAD CHEFAbout the brandVanilla Miel is a luxury pastry brand based in Mumbai, specialising in artisanal desserts that blend classic French techniques with modern innovation. Founded by sisters Mansi and Isha Shetty, the brand is celebrated for its meticulous craftsmanship and use of high-quality, edible decorative elements. Vanilla Miel's creations...

A Pastry Chef prepares and bakes a variety of desserts and sweet goods, following recipes. They create new desserts, decorate pastries, monitor ingredient stocks, ensure equipment quality, guide staff, and maintain a clean and safe work environment.Job Types: Full-time, Regular / Permanent, Fresher, Contractual / TemporarySalary: ₹9, ₹45,156.24 per...

Page 1 of 2TIMES TEN FOOD WORKS LLPJOB DESCRIPTION:Pastry Chef for a D2C Confectionary Start-upA new D2C confectionary start-up is seeking a talented Pastry Chef (from Mumbai) to join full-time and help create products that are unique to the market. The vision is to offer premium, hand-crafted, artisanal, gourmet confections like tea cakes, travel cakes,...

Position: Bakery & Pastry ChefAbility to commute/relocate: Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (required)Speak with the employer

J A N U A R Y P A T I S S E R I EWE ARE HIRINGAs a pastry intern, your roles and responsibilities will include:Assisting in the preparation and production of pastries, cakes, and desserts.Following recipes and instructions provided by pastry chefs or supervisors.Measuring and weighing ingredients accurately.Mixing and preparing doughs, batters, and...

Sous Chef - Pastry Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryEntry Level ManagerFull-timeReq ID: MUM001496Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

Location : Saudi ArabiaPosition : Pastry Commi To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef Able to take the...

About the internship:Are you passionate about pastry making and eager to learn more? Look no further Qe By Kashmira is seeking a talented pastry assistant intern to be a part of the newly growing team. As an intern, you will have the opportunity to work alongside our chef, Kashmira, gaining hands-on experience in a friendly and creative environment.Selected...

About the internship:Are you passionate about pastry making and eager to learn more? Look no further Qe By Kashmira is seeking a talented pastry assistant intern to be a part of the newly growing team. As an intern, you will have the opportunity to work alongside our chef, Kashmira, gaining hands-on experience in a friendly and creative environment.Selected...

About the internship:Are you passionate about pastry making and eager to learn more? Look no further Qe By Kashmira is seeking a talented pastry assistant intern to be a part of the newly growing team. As an intern, you will have the opportunity to work alongside our chef, Kashmira, gaining hands-on experience in a friendly and creative environment.Selected...

URGENTLY HIRING FOR - KUWAIT LOCATIONFor the recruitment drive in Mumbai on 12th August 2023 at Andheri (W)Position : Pastry CommiLocation : Kuwait To maintain a high working standards and ethics as expected by the Restaurant/Executive Chef To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food...

SummaryYou will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations.The Sous Chef - Pastry is responsible to assist the Chef de Cuisine in managing his / her assigned kitchen operation as a successful...

Should be well versed with production and finishing of French Entremets' glazing, velvet spray technique. Be able to create Chocolate Decorations and know how to Temper chocolate. Baking / Layering/ Decorating fancy cakes with buttercream and fondant. Be able to understand orders and take responsibility and complete in one go. Required minimum of 1 year work...

About the internship:Selected intern's day-to-day responsibilities include: 1. Assist with Baking and Pastry Preparation: -Weigh the flour and other ingredients to prepare the dough.-Bake various bread types, including multigrain bread.-Mix ingredients to create fillings for cakes and pies (e.g., chocolate ganache, caramel sauce, and fruits).2. Cake...

About the internship:Selected intern's day-to-day responsibilities include: 1. Assist with Baking and Pastry Preparation: -Weigh the flour and other ingredients to prepare the dough.-Bake various bread types, including multigrain bread.-Mix ingredients to create fillings for cakes and pies (e.g., chocolate ganache, caramel sauce, and fruits).2. Cake...

Pastry Chef RequiredShould know how to make pastry / Cakes / Garnish / Presentation / prepare variety of dessert.Salary: From ₹30,000.00 per monthBenefits: Provident FundSchedule: Flexible shiftSupplemental pay types: Yearly bonusAbility to commute/relocate: Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work...

Key Responsibilities:Baking and Pastry Production: Prepare and bake a variety of bread, pastries, cakes, cookies, and other baked goods according to cafe recipes and standards.Menu Development: Collaborate with the culinary team to develop and refine bakery items, incorporating new and seasonal ingredients to keep our offerings fresh and exciting.Quality...

Position : Executive Sous ChefLocation : Saudi ArabiaSo Healthy RestaurantFood ,Accommodation provide by the company.Transportation not needed as accommodation is close to the restaurant1- Executive Sous Chef Sar (13 lac)Must have at least 15 years of work experience in many different cuisines.Culinary bachelor's degree.Excellent experience and knowledge in:...

Chef De Partie Job DescriptionResponsibilities for chef de parties Ensure that the production is done according to the standard recipes at all times Check fridge and Products thoroughly to avoid spoilage Reporting to Head chef Ensure consistency in presentation of prepared food items Encourage potential and apprentice chefs in their work, offering guidance...