Chef-de-partie

Demi Chef De PartieCompany DescriptionThe Baking Society is an artisanal bakery located in Coimbatore. We are passionate about bringing a world of flavors and delights to our customers through our delectable pastries and treats. With our tagline 'Around the World in Pastries,' we take pride in transporting our customers to iconic cities with every bite. Our...

Job Overview:As a Chef de Partie, you will be responsible for managing a specific section of the kitchen, ensuring that all dishes are prepared to the highest standards and in accordance with the menu specifications. You will work closely with the Head Chef and Sous Chef to maintain kitchen efficiency, food quality, and adherence to safety and sanitation...

Company Description"Why work for Accor?We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor's limitless...

Proven work experience as a Chef or CookHands-on experience with various kitchen equipment (e.g. grillers and pasta makers)Advanced knowledge of culinary, baking and pastry techniquesLeadership skillsAbility to remain calm and undertake various tasksExcellent time management abilitiesUp-to-date knowledge of cooking techniques and recipesFamiliarity with...

We are looking to hire a commendable executive chef to pre-open & manage our kitchen staff. The executive chef attracts and retains staff, maintains a cooperative relationship with team members, optimizes staff productivity, and serves as a replacement in team members' absence. You will train staff to use new recipes, cooking techniques and equipment, and...

The Commis Chef plays a crucial role in supporting the kitchen team in various food preparation tasks. They work under the supervision of more experienced chefs and contribute to the smooth operation of the kitchen.The primary responsibilities of a Commis Chef include:Food Preparation: Assist in the preparation of ingredients for cooking, such as chopping...

Innovative Sandwich and Burger ChefJob Type: Part-timePart-time hours: 35 per weekSalary: ₹7, ₹12,000.00 per monthBenefits: Food providedSchedule: Evening shiftSupplemental pay types: Overtime pay Performance bonus Shift allowanceEducation: Diploma (required)Experience: Chef: 1 year (preferred)Ability to Commute: Coimbatore, Tamil Nadu (required)Speak...

Innovative Sandwich and Burger ChefJob Type: Part-timePart-time hours: 35 per weekSalary: ₹7, ₹10,000.00 per monthBenefits: Food providedSchedule: Evening shiftSupplemental pay types: Overtime pay Performance bonus Shift allowanceEducation: Higher Secondary(12th Pass) (preferred)Experience: Chef: 1 year (required)- total work: 1 year (preferred)Ability...

Measure and assemble ingredients for menu items Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours Maintain accurate food inventories Properly store food items at appropriate temperatures Rotate stock items as per established procedures Restock kitchen for subsequent shifts Ensure that the food prep area and kitchen are...

Sous ChefEXPERIENCE:yearsLOCATION: C/O Lakshmi Machine WorksLMW, Railway Feeder Road, Perianaicken Palayam (TP), Covai North (TK), Coimbatore Dist, Coimbatore, TN, INDIACOIMBATORE TAMIL NADU 121001CONTACT: Udhayakumar

We are currently seeking a skilled and experienced South Indian Chef to join our team. As a South Indian Chef, you will be responsible for creating authentic and delicious South Indian dishes that will delight our customers' taste buds. Your expertise in South Indian cuisine, along with your creativity and attention to detail, will be essential in delivering...

Looking For Continental Chef also Burger Sandwich PastaJob Types: Full-time, PermanentSalary: ₹18,000.00 per monthBenefits: Food provided Paid time offSchedule: Day shiftSupplemental pay types: Overtime pay Performance bonusWork Location: In person

Specialized in Continental / Western Cuisine Previous experience as Junior Sous chef / Sr CDPJob Types: Full-time, Regular / PermanentBenefits: Food provided Provident FundSchedule: Rotational shiftAbility to commute/relocate: Coimbatore,Tamil Nadu: Reliably commute or planning to relocate before starting work (required)Experience:- total work (preferred)

Job Description:As a Sous Chef, you will work closely with our school Administration team to plan, prepare, and serve meals that meet nutritional standards and delight the taste buds of our students.Your responsibilities will include:Assisting in menu planning and recipe development to ensure a variety of nutritious and appealing meal options.Preparing and...

Specialized in Bakery and Confectionery / Western Cuisine / Cold Kitchen Must be good with finger foodBenefits: Food provided Provident FundSchedule: Rotational shiftAbility to commute/relocate: Coimbatore,Tamil Nadu: Reliably commute or planning to relocate before starting work (required)Education: Higher Secondary(12th Pass) (preferred)Experience: Chef...

Menu Development and Planning: Create innovative and appealing menus that align with the restaurant's concept, target audience, and budget. Research culinary trends, ingredients, and techniques to continuously update and enhance menu offerings. Collaborate with management and other stakeholders to develop seasonal menus, special event menus, and promotional...

We are currently seeking a skilled and experienced South Indian Chef to join our team. As a South Indian Chef, you will be responsible for creating authentic and delicious South Indian dishes that will delight our customers' taste buds. Your expertise in South Indian cuisine, along with your creativity and attention to detail, will be essential in delivering...

We are looking for an ambitious, passionate, and driven executive chef for The Magnus by Broadway, an upcoming boutique hotel Designed by Paradigm Shift Studio, Bangkok, the Magnus reflects contemporary urban India, where lush design meets modern luxury. With a banquet hall, a tropical restaurant, and a glorious Parisian bar, we have everything to celebrate...

We are seeking a talented and motivated Junior Chef to join our dynamic team at our bustling cloud kitchen. As a Junior Chef, you will be responsible for assisting our experienced culinary professionals in preparing and cooking high-quality dishes to meet the demands of our discerning customers. This role specifically caters to morning and evening shifts,...

Help in the preparation and design of all food and drinks menus Produce high quality plates both design and taste wise Ensure that the kitchen operates in a timely way that meets our quality standards Fill in for the Executive Chef in planning and directing food preparation when necessary Resourcefully solve any issues that arise and seize control of any...