Barista & Commis -hot Kitchen

Kitchen Trainee/ Commis III/Commis II / Commis I ( Tandoor, Bakery, Butchery,Continental, Canteen ) - Male, KochiRs. 6500/- to Rs. 16200/- plus food and accommodationRelevant experience from reputed hotelsQualification: degree or diploma in hotel management/ hospitality management or similarJob Location : KochiIndustry: 4 star HotelSalary: ₹6, ₹16,200.00...

We are looking for a Barista to prepare and serve hot and cold beverages, including various types of coffee and tea.Responsibilities:Prepare and serve a variety of coffee and tea beverages to customersTake and process customer orders accurately and efficientlyOperate espresso machines, grinders, and other coffee equipmentEnsure cleanliness and organization...

We are looking for Commi I, Commi II, Commi IIIIn the commis chef role(Continental Cusine), you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen's efficiency and safety without compromising the quality of the...

Job Title: Commis Chefs 1, 2,3Location: KuwaitPosition Type: Full-TimeVacancies: 25Salary: INR 32,000-IINR 43,000Job Title:We are hiring Commis 1, 2, and 3.Commis 1, responsible for preparing and presenting dishes; Commis 2, supporting senior staff; and Commis 3, responsible for basic food preparation and basic cooking techniques, all ensuring kitchen...

Job Description General: Follow the Company's Corporate Code of Conduct. Understand and embody the company values and desired behaviors. Assist with team responsibilities as needed. Adhere to hotel policies and procedures. Duties: Demonstrate eagerness and willingness to learn. Assist in preparing hot bread under the guidance of the Baker...

Job DescriptionGeneral:Comply with the Company's Corporate Code of Conduct.Familiarize yourself with the company values and model desired behaviors.Assists with other responsibilities and duties in the absence of a team members or other tasks assigned by the manager. Follows all policies and procedures ascertained by the hotel. Duties:Is willing to learn and...

Maintains and cleans all work areas, kitchen equipment, and utensils to the high standards of cleanliness and hygiene required by the hotel. Coordinates with colleagues whenever necessary regarding operational problems.- knows how to make different types of bread and pastry items. Is familiar with the operational procedures of all equipment in the kitchen...

Job Description: Duties include assisting the Production team in food preparation and performing related duties in the Kitchen. Adhere to all recipes, methods and instructions from the Executive Chef. Ensure that company and statutory hygiene standards are maintained. Ensure that the preparation and presentation of food complies with the standards....

Responsibilities: Assist in the preparation and cooking of dishes in accordance with established recipes and quality standards Help maintain a clean and organized kitchen Ensure that all food items are properly labeled and stored Work with other kitchen staff to ensure that orders are completed in a timely and efficient manner Adhere to all food safety...

Monitors kitchen equipment and reports issues to superiors Continually develops culinary knowledge to produce highquality meals Measures, mixes, and prepares meal ingredients, sauces, and seasonings Washes, chops, and cuts fruit, meat, and vegetable items Assesses inventory and requests resupply when necessary Plates meal items under the chef de partie's...

Job Number Job Category Food and Beverage & CulinaryLocation Le Méridien Kochi, Maradu, Kochi, Kerala, India VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management***Prepare breads and pastries, including preparing doughs and fillings, proofing, baking, and decorating as appropriate. Review Production sheet to understand...

Responsibilities include: Making different breakfast and lunch items Making food with good quality and taste Keeping kitchen area clean and tidy Should know how to give costing Management of food handlingSalary: From ₹18,000.00 per monthBenefits: Food providedSchedule: Day shift Morning shift Rotational shiftSupplemental pay types: Performance bonusAbility...

Job NumberJob Category Food and Beverage & CulinaryLocation Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON MAPSchedule Full-TimeLocated Remotely? NoRelocation? NoPosition Type Non-ManagementPOSITION SUMMARY- Prepare ingredients for cooking, including portioning, chopping, and storing food- Wash and peel fresh fruits and...

Job NumberJob Category Food and Beverage & CulinaryLocation Kochi Marriott Hotel, Lulu International Shopping Mall, Kochi, Kerala, India VIEW ON MAPSchedule Full-TimeLocated Remotely? NoRelocation? NoPosition Type Non-ManagementPOSITION SUMMARY- Prepare ingredients for cooking, including portioning, chopping, and storing food- Wash and peel fresh fruits and...

Job Number Job Category Food and Beverage & CulinaryLocation The Artiste Kochi a Tribute Portfolio Hotel, W8V8 QV8 Project site, Prestige Forum Mall, Bund Rd, Kochi, Kerela, India VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management***Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash...

Job Number Job Category Food and Beverage & CulinaryLocation Four Points by Sheraton Kochi Infopark, Infopark Kochi Phase 1 Campus, Kochi, Kerala, India VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management***Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and...

As a Tawa Roti Maker, your main responsibility is to expertly prepare and cook Tawa Roti, a traditional Indian bread, using a tawa (griddle) or similar cooking equipment. You will play a crucial role in ensuring the quality and consistency of Tawa Roti, following established recipes and techniques.Responsibilities:1. Tawa Roti Preparation:Prepare dough for...