GSA- Food Beverage

1 month ago


Kolkata, India AccorHotel Full time
  • Perform opening/closing sideduties as assigned and set all tables according to standards andprocedures
  • Deliver F&B services inaccordance to departmental standards andprocedures
  • Check on table setting cleanlinessand side station preparation as per work station assigned prior tothe start of operation
  • Greet all patrons warmlyupon arrival at the door and escort them to thetable
  • Ensure that all food & beverageare served according to service standard
  • Applynecessary precautions with regards to the hotel food safety andhygiene standards (HACCP)
  • Pick up and servefood and beverage orders. Ensure that food and beverage are servedpromptly to the guests once they are ready such that they arrive atthe patrons table at the correcttemperature
  • Try to remember individual patronsnames and their preferences to extend a personalizedservice
  • Upsell and promote food and beverageoffers at every available opportunity in order to maximize salesrevenue. Cross sell other dining venue when outlet isfull
  • Thank all patrons for patronizing theoutlet upon their departure
  • Clear and tidy uptables after the departure of the patrons as quickly as possible tothe stewarding area
  • Collect food and beveragesupply requisition ensure that the stock collected is as perrequisition
  • Report any complaints incidents orother irregularities tomanagement

Assist other Food& Beverage outlets with their operations during peak timesor when Required.

  • Maintain completeknowledge of all F&B services contents &preparation methods outlets and hotelservices/features
  • Be well versed in hotel fire& life safety/emergencyprocedures
  • Attend all briefings meetings andtrainings as assigned by management
  • Report forduty on time wearing clean and complete uniform at alltimes
  • Maintain a high standard of personalappearance and hygiene at all times
  • Performother reasonable duties assigned by the Management of theHotel

 


Qualifications:

  • IndustrialTraining Completed 
  • Having a relevantdegree or diploma in Hospitality or Tourismmanagement.

RemoteWork :

No


EmploymentType :

Fulltime



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