Chef De Partie South Indian

2 months ago


Visakhapatnam, India AccorHotel Full time

Train and supervise the work of kitchenpersonnel in the respectivesections. 

Ensure personal cleanlinessand proper deportment of all teammembers.

Produce high quality food in a specifiedarea of the food preparation and ensure that this is also practicedamongst all team members.

Check the tastetemperature and visual appeal of food items prepared to ensure thatthe quality and portion are consistent and as per specificationsset out.


Remote Work :

No


EmploymentType :

Fulltime


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