Kitchen stewarding Manager

6 months ago

Chennai, India Marriott International Full time

JOB SUMMARY

Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room operations, night cleaning, back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (., dishwashers, kitchen helpers, . Strives to continually improve guest and employee satisfaction while maintaining the operating budget.

CANDIDATE PROFILE 

Education and Experience

• High school diploma or GED; 4 years experience in the procurement, food and beverage, culinary, or related professional area.

OR

• 2-year degree in Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the procurement, food and beverage, culinary, or related professional area.

CORE WORK ACTIVITIES

Managing Day-to-Day Operations

• Orders and manages necessary supplies. Ensuring workers have supplies, equipment, tools, and uniforms necessary to do their jobs.

• Schedules events, programs, and activities, as well as the work of others.

• Monitors the inflow of ordered materials and the maintenance of current materials.

• Conducts china, glass and silver inventories.

• Controls inventories of food, equipment, smallware, and liquor, and report shortages to designated personnel.

• Inspects supplies, equipment, and work areas in order to ensure efficient service and conformance to standards.

• Investigates reports and follows-up on employee accidents.

• Manages all equipment, china, glass and silver (., adequate clean supplies of each).

• Supervises employees ability to follow loss prevention policies to prevent accidents and control costs.

• Enforces proper cleaning routines for serviceware, equipment, floors, etc.

• Enforces proper use and cleaning of all dish room machinery.

• Ensures all food holding and transport equipment is in working order.

• Ensures compliance with all applicable laws and regulations.

• Ensures compliance with food handling and sanitation standards.

• Informs and/or updates the executives, the peers and the subordinates on relevant information in a timely manner.

Leading Kitchen Team

• Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.

• Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence.

• Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective.

• Ensures and maintains the productivity level of employees.

• Serves as a role model to demonstrate appropriate behaviors.

• Achieves and exceeds goals including performance goals, budget goals, team goals, etc.

• Celebrates successes by publicly recognizing the contributions of team members.

• Encourages and builds mutual trust, respect, and cooperation among team members.

• Communicates performance expectations in accordance with job descriptions for each position.

• Establishes and maintains open, collaborative relationships with employees.

• Participates in the management of department's controllable expenses to achieve or exceed budgeted goals.

• Strives to improve service performance.

• Solicits employee feedback.

• Understands the impact of department's operation on the overall property financial goals and objectives.

Ensuring Exceptional Customer Service

• Attends meetings and communicates with executive, peers, and subordinates as an effort to improve quality of service.

• Manages day-to-day operations, ensures the quality, standards and meeting the expectations of the customers on a daily basis.

• Emphasizes guest satisfaction during all departmental meetings and focuses on continuous improvement.

Managing and Conducting Human Resource Activities

• Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.

• Recruits, interviews, selects, hires, and promotes employees in the organization.

• Trains employees in safety procedures.

• Provides feedback to individuals based on observation of service behaviors.

• Reviews employee satisfaction results to identify and address employee problems or concerns.

• Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process.

• Ensures property policies are administered fairly and consistently.

• Ensures utility staff is properly trained regarding sanitation, equipment handling and chemical usage.

• Participates in employee progressive discipline procedures.

Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.

  • Kitchen Steward

    3 months ago

    Aminjikkarai, Chennai, Tamil Nadu, India PVR Cinemas Full time

    A kitchen steward's responsibilities include: - Cleaning and sanitizing: Kitchen stewards clean and maintain the kitchen, including equipment, utensils, and dishes. They may also clean and polish cookware, wash copper pans, and wipe down counters. - Organizing: Kitchen stewards organize and store kitchen supplies, such as utensils and cookware. -...

  • Executive Steward

    4 weeks ago

    Chennai, Tamil Nadu, India Accor Full time

    Job Title: Executive StewardAbout the Role:As an Executive Steward with Accor, you will be responsible for supervising a team of dishwashers, general cleaners, garbage man, silver-man, and night cleaners. Your primary objective will be to ensure that all kitchen and service colleagues maintain high standards of personal cleanliness and proper deportment.Key...

  • Executive Steward

    1 month ago

    Chennai, Tamil Nadu, India Accor Full time

    Accor Steward Job DescriptionAs an Executive Steward at Accor, you will be responsible for supervising the dishwashers, general cleaners, garbage man, silver-man, and night cleaners. Your primary goal is to ensure that all new team members are adequately instructed in the operating of dishwashing machine handling, handling of chinaware, glassware,...

  • Executive Steward

    1 month ago

    Chennai, Tamil Nadu, India AccorHotel Full time

    Job Title: Executive StewardJob Summary:We are seeking a highly skilled and experienced Executive Steward to join our team at AccorHotel. As an Executive Steward, you will be responsible for overseeing the daily operations of the stewarding department, ensuring that all kitchen and service colleagues are properly briefed on equipment usage and maintenance,...

  • Executive Steward

    4 weeks ago

    Chennai, Tamil Nadu, India Accor Full time

    Job DescriptionKey Responsibilities:Supervise the team of dishwashers, general cleaners, garbage man, silver-man, and night cleaners.Ensure that all new team members are adequately instructed in the operating of dishwashing machine handling, handling of chinaware, glassware, silverware, cleaning of kitchen equipment, and other assigned tasks.Ensure personal...

  • Executive Steward

    2 weeks ago

    Chennai, Tamil Nadu, India Accor Full time

    AccorAs the leading Augmented Hospitality hotel group, Accor offers unique and meaningful experiences in more than 5100 hotels across 110 countries.Role OverviewAn exceptional opportunity to join the world's preferred hospitality company as an Executive Steward. This captivating role requires a passionate professional who can lead a team and ensure seamless...

  • Steward (Waiter)

    6 months ago

    T Nagar, Chennai, Tamil Nadu, India Faith Hospitality Full time

    **Job Brief**: Benz Park Hotel, T.Nagar seeking a dedicated and professional Steward to join our team. The Steward will be responsible for maintaining cleanliness in our hotel, including dishware, glassware, cooking equipment, and utensils. Stewards will also assist with food preparation, receive deliveries, and provide kitchen support as...

  • Cook/kitchen Hand

    6 months ago

    Chennai, India Nithya Amirtham Indian Food (P) Ltd Full time

    DOSA MASTER / PAROTTA MASTER/ CHAPPATHI MASTER URGENTLY REQUIRED - Ensuring proper food handling: Ensuring proper food handling, sanitation, and following food storage procedures - Working on new dishes: Working on new dishes for food tastings and photo taking - Controlling stations within the kitchen: Controlling stations within the kitchen - Working...

  • Executive Steward

    1 month ago

    Chennai, Tamil Nadu, India Accor Full time

    Job Title: KST ExecutiveAccor is seeking a highly skilled and experienced KST Executive to join our team. As a key member of our stewarding department, you will be responsible for ensuring the highest standards of cleanliness and sanitation in our kitchens and dining areas.Key Responsibilities:Supervise and coordinate the work of dishwashers, general...

  • Executive Steward

    3 weeks ago

    Chennai, Tamil Nadu, India Accor Full time

    Job Title: Executive StewardAccommodation Services with AccorAccor, a leading Augmented Hospitality hotel group, invites applications for the position of Executive Steward. This role offers a captivating and rewarding experience working alongside passionate professionals in a unique and meaningful environment.Key ResponsibilitiesSupervise dishwashers,...

  • Kitchen Stewarding Executive

    6 months ago

    Chennai, Tamil Nadu, India Marriott International, Inc Full time

    **Job Number** 24068514 **Job Category** Food and Beverage & Culinary **Location** The Westin Chennai Velachery, 154 Velachery Main Road, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient....

  • Kitchen Steward

    3 months ago

    Chepauk, Chennai, Tamil Nadu, India SRINACSS ENVIRO PRIVATE LIMITED Full time

    WANTED F AND B STEWARDS / SERVERS FOR TTDC DRIVE IN RESTAURANT, CHENNAI NEAR CHEPAUK FOOD AND ACCOMODATION WILL BE PROVIDED SALARY :13000(INCLUDING ESI AND PF) PLUS TIPS EXTRA FRESHERS CAN ALSO APPLY CONTACT:8220044171 **Benefits**: - Health insurance - Provident Fund Schedule: - Rotational shift **Experience**: - total work: 1 year...

  • Kitchen Stewarding Exexutive

    6 months ago

    Chennai, Tamil Nadu, India Marriott International, Inc Full time

    **Job Number** 24041935 **Job Category** Food and Beverage & Culinary **Location** Sheraton Grand Chennai Resort & Spa, 280 ECR, Vedanamelli, Chennai, Tamil Nadu, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Direct and assist Stewards in order to make clean up more efficient....

  • Cafe Waitress/server/steward

    2 months ago

    Nungambakkam, Chennai, Tamil Nadu, India EMELEM GOURMET LLP Full time

    **Job Description: Cafe Waitress/Steward in Chennai** As a cafe waitress or steward in Chennai, your primary responsibilities will be to provide excellent customer service and ensure a smooth dining experience for guests. You will work closely with the kitchen staff to deliver food and beverages promptly and efficiently. **Key Responsibilities**: - Take...

  • Cafe Waitress/server/steward

    3 months ago

    Nungambakkam, Chennai, Tamil Nadu, India EMELEM GOURMET LLP Full time

    **Job Description: Cafe Waitress/Steward in Chennai** As a cafe waitress or steward in Chennai, your primary responsibilities will be to provide excellent customer service and ensure a smooth dining experience for guests. You will work closely with the kitchen staff to deliver food and beverages promptly and efficiently. **Key Responsibilities**: - Take...

  • Steward

    6 months ago

    Ashok Nagar, Chennai, Tamil Nadu, India Onerouf Resources Private Limited Full time

    **Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

  • Steward,Waiter.

    1 week ago

    Chennai, India Seven Hills Leisure & Resorts Limited Full time

    DescriptionWe are looking for a Steward/Waiter with 1-5 years of experience in the hospitality industry. The ideal candidate should have excellent customer service skills and be able to work in a fast-paced environment.ResponsibilitiesGreet and seat customers in a timely and friendly mannerTake orders and serve food and beverages to customersEnsure customer...

  • Kitchen Steward

    2 months ago

    Teynampet, Chennai, Tamil Nadu, India HANU REDDY RESIDENCES Full time

    **Key Responsibilities**: - Wash dishes, utensils, pots, and pans using appropriate methods. - Clean and sanitize kitchen surfaces, equipment, and storage areas. - Dispose of waste and recyclables in accordance with health and safety regulations. - Assist chefs and cooks with food preparation as needed. - Help maintain inventory of kitchen supplies and...

  • Restaurant Steward

    4 weeks ago

    Chennai, Tamil Nadu, India Nest Finders Full time

    **Steward Jobs: Definition, Types, Requirements And Duties** A steward is a professional who typically works in a bar, lounge or restaurant and contributes to the cleanliness and sanitation of these establishments. They may also attend to customers' requirements and offer assistance to other employees. If you have an interest in pursuing a career as a...

  • Female Steward

    3 days ago

    Chennai, Tamil Nadu, India Nest Finders Full time

    **Steward Jobs: Definition, Types, Requirements And Duties** A steward is a professional who typically works in a bar, lounge or restaurant and contributes to the cleanliness and sanitation of these establishments. They may also attend to customers' requirements and offer assistance to other employees. If you have an interest in pursuing a career as a...