Chef de Partie

The Demi Chef is responsible for the daytoday operation of their designated station. The Demi Chef is the first point of contact for Commis Chefs and supports the Chef de Partie in managing the station.Duties and ResponsibilitiesPrepare season and cook food following special dietary instructions where required.Follow recipes and presentation...

The Demi Chef is responsible for the daytoday operation of their designated station. The Demi Chef is the first point of contact for Commis Chefs and supports the Chef de Partie in managing the station.Duties and ResponsibilitiesPrepare season and cook food following special dietary instructions where required.Follow recipes and presentation...

The Demi Chef is responsible for the daytoday operation of their designated station. The Demi Chef is the first point of contact for Commis Chefs and supports the Chef de Partie in managing the station. Duties and Responsibilities Prepare season and cook food following special dietary instructions where required. Follow recipes and presentation...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Executive Chef Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of...

The Demi Chef is responsible for the daytodayoperation of their designated station. The Demi Chef is the firstpoint of contact for Commis Chefs and supports the Chef de Partiein managing the station.Duties andResponsibilitiesPrepareseason and cook food following special dietary instructions whererequired.Follow recipes and presentationspecifications.Provide...

Execute culinary dishes withprecision and creativity maintaining the highest standards ofquality and presentation.Work closely with theExecutive Chef Executive Sous Chef and Chef de Cuisine toensure seamless kitchen operations and consistency in foodpreparation.Lead and mentor a team of commischefs and kitchen assistants fostering a culture of...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Director of Culinary Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Director of Culinary Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation.Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation. Work closely with the Director of Culinary Executive Sous Chef and Chef de Cuisine to ensure seamless kitchen operations and consistency in food preparation. Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of...

Execute culinary dishes withprecision and creativity maintaining the highest standards ofquality and presentation.Work closely with theDirector of Culinary Executive Sous Chef and Chef deCuisine to ensure seamless kitchen operations andconsistency in food preparation.Lead andmentor a team of commis chefs and kitchen assistants fostering aculture of learning...

As a Demi Chef De Partie you will be responsible for providing excellent guest service and maintain overall efficiency of set standards for the F&B Production function and be accountable for the hotels performance What is in it for you Employee benefit card offering discounted rates in Accor worldwide for you and your family Learning programs through our...

Company Description Raffles Udaipur, your private oasis. A destination for the curious, well-travelled connoisseur on a constant quest for peace, calm and discovery. Located On A 21 Acres Private Island Amid Lush Greenery, Perfect For A Rejuvenating Stay. Enjoy Seasonally Inspired Dining Experiences and Unmatched Hotel Services and Amenities. **Job...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation. Work closely with the Executive Chef and Sous Chefs to ensure seamless kitchen operations and consistency in food preparation. Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of learning excellence and...

Execute culinary dishes withprecision and creativity maintaining the highest standards ofquality and presentation.Work closely with theExecutive Chef and Sous Chefs to ensure seamless kitchen operationsand consistency in food preparation.Lead andmentor a team of commis chefs and kitchen assistants fostering aculture of learning excellence...

As a Demi Chef De Partie you will beresponsible for providing excellent guest service andmaintain overall efficiency of set standards for the F&BProduction function and be accountable for the hotelsperformanceWhat is in it foryouEmployee benefitcard offering discounted rates in Accor worldwide for you and yourfamilyLearning programs through our...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Sous Chef and Director of Culinary to ensure seamless kitchen operations and consistency in food preparation.Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of learning excellence and...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation.Work closely with the Sous Chef and Director of Culinary to ensure seamless kitchen operations and consistency in food preparation.Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of learning excellence and...

Execute culinary dishes with precision and creativity maintaining the highest standards of quality and presentation. Work closely with the Sous Chef and Director of Culinary to ensure seamless kitchen operations and consistency in food preparation. Lead and mentor a team of commis chefs and kitchen assistants fostering a culture of learning excellence and...

As a Demi Chef De Partie you will be responsible for providing excellent guest service and maintain overall efficiency of set standards for the F&B Production function and be accountable for the hotels performanceWhat is in it for youEmployee benefit card offering discounted rates in Accor worldwide for you and your familyLearning programs through our...

Company Description Raffles Udaipur, your private oasis. A destination for the curious, well-travelled connoisseur on a constant quest for peace, calm and discovery. Located On A 21 Acres Private Island Amid Lush Greenery, Perfect For A Rejuvenating Stay. Enjoy Seasonally Inspired Dining Experiences and Unmatched Hotel Services and Amenities. Job...