
Dietician
2 weeks ago
Key Responsibilities:
- Conduct initial client assessments, including evaluating health history, lifestyle, and weight loss goals.
- Design customized nutrition and meal plans tailored to each clients needs, focusing on weight loss and overall well-being.
- Provide ongoing guidance and support to clients, adjusting plans as needed based on their progress.
- Educate clients about portion control, healthy food choices, and sustainable eating habits.
- Monitor and track client progress, providing encouragement and advice to keep them on track.
- Work with clients to address emotional eating, cravings, and other challenges related to weight loss.
- Stay informed about the latest trends, research, and developments in the weight loss and nutrition field.
- Collaborate with the clinic's team of health professionals to ensure holistic care for clients.
- Participate in wellness workshops, seminars, and weight loss programs.
- Be flexible to work in different shifts, including evenings and weekends, based on clinic needs.
Qualifications and Skills:
- BSc or MSc in Food & Nutrition.
- 0 to 1 year of experience as a Dietitian (fresh graduates are encouraged to apply).
- Strong knowledge of nutrition science and its application in weight loss and health management.
- Excellent communication skills with the ability to connect with clients and provide support.
- Ability to develop personalized nutrition plans for weight loss, taking into account client preferences and health conditions.
- Strong motivation to work in a fast-paced environment and with diverse clients.
- Willingness to work in different shifts, including evenings and weekends.
- Compassionate, patient, and client-focused attitude.
- Knowledge of local food patterns and the ability to incorporate them into weight loss plans is a plus.
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