South Indian Cook

5 days ago

Uppilipalayam Coimbatore Tamil Nadu, India Fuda - United Flavours Full time ₹ 2,64,000 - ₹ 3,60,000 per year

Key Responsibilities

  • Prepare and cook a variety of authentic South Indian dishes (idli, dosa, vada, sambar, chutneys, meals, curries, etc.).
  • Ensure taste, presentation, and portion control meet restaurant standards.
  • Maintain cleanliness, hygiene, and food safety in the kitchen.
  • Monitor stock levels and coordinate with the purchase team for requirements.
  • Assist in menu planning and new dish development.
  • Train and guide kitchen helpers/assistants when required.

Requirements

  • Previous experience as a South Indian Cook in a restaurant is mandatory.
  • Strong knowledge of South Indian cuisine and cooking techniques.
  • Ability to work efficiently in a busy kitchen environment.
  • Good communication and teamwork skills.
  • Languages Preferred: Tamil (must), basic English or Hindi is an advantage.

What We Offer

  • Competitive salary with performance-based incentives.
  • Staff meals and uniforms provided.
  • Supportive and professional work environment.
  • Opportunity to grow with a fast-expanding restaurant brand.

Job Types: Full-time, Permanent

Pay: ₹22, ₹30,000.00 per month

Benefits:

  • Food provided

Shift availability:

  • Day Shift (Preferred)

Work Location: In person

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