Kitchen Operations Supervisor

Position Summary: The HR Executive - Kitchen Operations is responsible for recruiting, training, scheduling, and managing performance of all kitchen staff, ensuring adherence to safety and labor standards. This role serves as a bridge between the culinary and service team and HR, ensuring a productive, compliant, and motivated kitchen environment. Key...

Job Title: Shift ManagerAs a key member of our kitchen team, the Shift Manager plays a pivotal role in ensuring seamless service operations. This is an exciting opportunity for a motivated and experienced professional to join our dynamic team and take on new challenges.Key Responsibilities:Develop and maintain comprehensive knowledge of menu items,...

Company OverviewJob Description - Kitchen AssociateWe're Salad Days, and we're on a mission to make healthy eating delicious and convenient Since 2014, we've been revolutionizing India's food scene with our meals. We're passionate about helping people integrate healthy, nourishing meals into their daily lives, all while retaining the taste. Salad Days...

Job Title: Operations SupervisorWe are seeking a highly skilled Operations Supervisor to lead our shop floor operations, covering an area of approximately 75,000 square feet.The ideal candidate will possess strong team management background, with experience in coordinating multiple teams and ensuring customer requirements are met.The successful candidate...

Job DescriptionKey Responsibilities- Maintain kitchen hygiene and follow all food safety rules- Perform mise-en-place prep and ensure quality ingredients before cooking- Assist in cooking and assembling meals according to standard procedures- Support packing and dispatch operations when required- Keep workstation clean, sanitized, and organized at all...

Role & responsibilitiesRead and interpret furniture design drawings.Cut, assemble, and install  furniture like wardrobes, kitchen cabinets, and office workstations, TV unit, bed, dining table, computer table,Measure and mark materials accurately for fitting and installation.Operate hand and power tools safely.Ensure precision in finishing, alignment, and...

Food Preparation and Kitchen Team MemberThe kitchen team relies on the Food Preparation and Kitchen Team Member to handle day-to-day food preparation, ensuring quality control and adhering to strict hygiene standards. This role involves hands-on work in mise-en-place, meal assembly, and maintaining a clean workspace.Maintain cleanliness and hygiene across...

Sous Chef – Plant-Based Bakery (Cold Kitchen Only)Location:Sec 80 , Noida , The Cinnamon KitchenDepartment:Kitchen ProductionReports To:DirectorsHow to Apply:Email your resume, cover letter, current CTC, and notice period to .kitchenAbout the Role:We are looking for a highly skilledSous Chefto join our growingplant-based bakery team. This role focuses on...

How to Apply:Send your resume to: Job Description F&B SupervisorSupervise daily F&B operations, ensuring smooth service and adherence to company standards.Train, guide, and monitor service staff to maintain quality and efficiency.Coordinate between the kitchen and service team for timely food delivery.Handle guest queries, feedback, and complaints...

Job OverviewThe primary function of this role is to assist in the daily operations of a commercial kitchen. This involves supporting a team environment while adhering to strict standards of food preparation, hygiene, and quality control.