Head Chef

Job Summary:The Head Chef will lead the kitchen operations of Ranga Residency, overseeing menu planning, food preparation, quality control, and team management. This role requires expertise in both vegetarian and non-vegetarian cuisines (South Indian, North Indian, and Continental preferred), with strong leadership to ensure smooth operations and customer...

As a **Chef De Partie** (CDP) you are responsible supporting the Head and Sous Chef in a busy hotel kitchen delivering consistently high-quality food, handle purchase orders and ensure that items arriving without authorization are not received. Pay: ₹25,000.00 - ₹30,000.00 per month **Education**: - Higher Secondary(12th Pass)...

Job Description Skills: Kitchen Operations, Recipe Creation, Food Cost Control, Menu Development, Budgeting, Quality Assurance, Responsibilities There are major duties, tasks, and responsibilities head chefs are expected to perform at work; they are given in the job description example below: - Order supplies and report to the head of the establishment -...

Need Chinese Head Chef Food and Accommodation will be provided **Salary**: From ₹20,000.00 per month **Benefits**: - Food allowance Schedule: - Flexible shift Supplemental Pay: - Joining bonus Ability to commute/relocate: - Ambattur, Chennai - 600053, Tamil Nadu: Reliably commute or planning to relocate before starting work...

**Job Description: Chef de Partie - Indian Cuisine** **Location**: Tandoori Tamashaa, Ilara Hotels **Reports To**: Sous Chef / Head Chef **Role Summary** The Chef de Partie - Indian Cuisine will oversee the preparation, cooking, and presentation of authentic Indian dishes, ensuring exceptional quality and adherence to restaurant standards. This individual...

Role & responsibilitiesCulinary LeadershipDevelop, refine, and execute Endlesss menu (burgers, plated desserts, starters, small plates, and beverages) with a focus on gourmet quality, consistency, and innovation.Maintain Endlesss brand philosophy: minimalist, cinematic dining with uncompromising taste and presentation.Balance creativity with...

Job Title Shawarma Chef We are seeking a skilled and experienced Shawarma Chef to join our culinary team The ideal candidate will be responsible for preparing and cooking shawarma dishes while ensuring high standards of food quality hygiene and presentation You will work closely with the Head Chef and the kitchen team to ensure smooth day-to-day...

Preparing, cooking, and presenting high quality dishes within the speciality section - Assisting the Head Chef in creating menu items, recipes and developing dishes. - Assisting with the management of health and safety - Assisting with the management of food hygiene practices - Managing and training Chefs. - Monitoring portion and waste control - Overseeing...

Assist in the preparation, cooking, and presentation of dishes. - Maintain a clean and orderly kitchen by washing dishes, sanitizing surfaces, and taking out trash. - Follow instructions from the Chef de Partie, Sous Chef, and Head Chef. - Assist with stock rotation and inventory management. - Ensure all food and other items are stored properly. - Comply...

**Job description** Position Title: Demi Chef de Partie / DCDP Reports To: Head Chef Prior Experience In: Arabian / Mediterranean / Pizza / Bakery / Cloud Kitchen Position Summary: As a Demi Chef De Partie (DCDP) you are responsible supporting the Head Chef in a busy kitchen delivering consistently high-quality food, handle purchase orders and ensure...