Assistant Restaurant Manager

Operations SupportAssist in managing day-to-day restaurant operationsEnsure smooth service during shifts and peak hoursMaintain cleanliness, hygiene, and service standardsPeople ManagementSupport staff scheduling, attendance, and disciplineTrain and guide team members on service and SOPsMotivate staff to achieve performance targetsCustomer ServiceHandle...

Key Responsibilities:Manage day-to-day restaurant operations and ensure smooth functioningEnsure high standards of food quality, hygiene, and service are maintainedRecruit, train, schedule, and supervise restaurant staffHandle customer complaints and ensure timely resolutionMonitor inventory, ordering, and stock controlControl food cost, labor cost, and...

We are hiring – Assistant Restaurant ManagerWe're looking for a dedicated and responsible Assistant Restaurant Manager to support daily operations, ensure smooth service, and maintain high customer satisfaction. Candidates must have good leadership skills, experience in the restaurant industry, and a passion for hospitality.Job Type: Full-timePay: ₹25,...

Roles & ResponsibilitiesOversee day-to-day restaurant operations (opening, shift management, closing).Ensure smooth service flow during peak hours.Monitor cleanliness, hygiene, and safety standards as per FSSAI norms.Ensure all equipment is functioning and coordinate repairs when needed.Assist in staff scheduling and ensuring adequate shift coverage.Train...

WE ARE HIRING RESTAURANT MANAGER ( PAN-ASIAN ) FOR LEADING STAR HOTELSSALARY : JOB ROLE FOR RESTAURANT MANAGERManage and oversee daily restaurant operations to ensure smooth and efficient serviceRecruit, train, schedule, and supervise restaurant staffEnsure exceptional customer service and promptly resolve customer complaintsMonitor food quality,...

Additional InformationJob Number Job CategoryFood and Beverage & CulinaryLocationCourtyard by Marriott Chennai, 564 Anna Salai, Chennai, Tamil Nadu, India, 600018ScheduleFull TimeLocated Remotely?NPosition Type ManagementJOB SUMMARYAreas of responsibility include Restaurants/Bars and Room Service, if applicable. Assists in the daily supervision restaurant...

Role: Manager - restaurant operationsExp: 5+ yrs exp in cost control, inventory management, restaurant management etc.Location: ChennaiSalary: 5.5 LPADiploma in hotel management mandatoryImmediate joinersDirect walkin Regards, Karthiga

Job descriptionManage restaurant opening and closing procedures.Understand company Standard Operating Procedures and ensure all staff follows directions.Taking utmost care of Dine-in, Take Away & Home delivery orders & ensure zero missed orders while also maintaining service standards.Prepare daily duty roaster for the service team in-coordination with...

Roles and ResponsibilitiesManage daily restaurant operations, ensuring smooth service delivery to customers.Oversee inventory management, ordering supplies, and maintaining stock levels.Supervise staff performance, providing guidance and training as needed to improve customer satisfaction.Analyze sales data to optimize menu pricing, portion sizes, and labor...

Banquet / Restaurant ManagerMinimum 2+ years hotel experienceManage banquets, weddings & restaurant serviceStaff supervision and guest handlingChef / Multi-Cuisine CookExpertise in North Indian & South Indian cuisineExperience in hotel, resort, or banquet cookingAbility to manage large orders and eventsPreferred: Hotel industry background Job Types:...