Kitchen Designer

About the RoleWe are seeking a creative and detail-oriented Kitchen Designer to join our team at Inspace Plywood & Hardware. The role involves designing modular kitchens and storage solutions, understanding client requirements, and creating functional yet stylish layouts that match modern lifestyles. This is a client-facing position with opportunities to...

We are looking for a detail-oriented Kitchen Designer with at least 2 years of professional experience in designing functional and stylish kitchens. capable of taking accurate site measurements, and have a strong understanding of modular kitchenProvident fund

About the Role We are seeking a creative and detail-oriented Kitchen Designer to join our team at Inspace Plywood & Hardware. The role involves designing modular kitchens and storage solutions, understanding client requirements, and creating functional yet stylish layouts that match modern lifestyles. This is a client-facing position with opportunities to...

Key Role Create 2D layouts and 3D visualizations using Design Softwares. Prepare Bill of Quantities (BOQ) Understand client requirements & preferences to develop customized modular kitchen designs Suggest suitable materials, finishes, colors, etc

About the Role We are seeking a creative and detail-oriented Kitchen Designer to join our team at Inspace Plywood Hardware The role involves designing modular kitchens and storage solutions understanding client requirements and creating functional yet stylish layouts that match modern lifestyles This is a client-facing position with opportunities to...

We are looking for a detail-oriented Kitchen Designer with at least 2 years of professional experience in designing functional and stylish kitchens. capable of taking accurate site measurements, and have a strong understanding of modular kitchen Provident fund

Job Title: Bakery and Pastry Commis (International Placement – Armenia) Job OverviewThe Bakery and Pastry Commis assists senior pastry chefs in the preparation of desserts and bakery products, ensuring consistent quality and presentation. They are also responsible for measuring ingredients, operating baking equipment, maintaining cleanliness, and following...

Menu Planning Development Develop and design innovative and seasonal menus that reflect the restaurant s style and philosophy Create new dishes and update existing menu items based on trends availability of ingredients and customer preferences Ensure the consistency and quality of each dish served Kitchen Leadership Management Lead ...