Head Bakery Chef

Job Title: Head ChefDepartment: Kitchen / Food & BeverageReports To: General Manager / Restaurant OwnerJob SummaryThe Head Chef is responsible for overseeing all kitchen operations, ensuring high-quality food preparation, menu development, kitchen staff management, food safety compliance, and cost control while maintaining exceptional culinary standards.Key...

Location: Lucknow, Uttar PradeshJoining: ImmediateAbout the Role:We are looking for a highly skilled and passionate Head Chef with strong experience in Quick Service Restaurants (QSR) and Indian snacks to lead our kitchen operations. The ideal candidate will be responsible for maintaining taste consistency, ensuring kitchen efficiency, innovating new snack...

**SILVER SPOON** **JOB DESCRIPTION** **Job title - Chef** Chef required with skills of fast food making and chinese cuisine, must have atleast 1 year experience. **About us**: - Silver Spoon is a bakery business based in Lucknow, Uttar pradesh, with 7+ years of providing excellence in the form of luscious taste with different types of baked goods such...

Job DescriptionYour role in the journey As (Demi) Chef de Partie Bakery & Pastry, you’ll take ownership of our renowned pastry section, ensuring every creation meets the highest standards of quality and presentation.  Your responsibilities include: Managing daily operations within the pastry section. Preparing and presenting desserts for all F&B outlets....

**Job Title: Bakery Assistant** **Job Summary**: As a Bakery Assistant, you will play a vital role in supporting the daily operations of our bakery. You will work closely with our team to assist in various tasks such as preparing ingredients, baking goods, maintaining cleanliness and organization, and providing excellent customer service. This position...

Summary - You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Sous Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...

Job Description Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all...

Company Description Join us at Accor where life pulses with passion As a pioneer in the art of responsible hospitality the Accor Group gathers more than 45 brands 5 600 hotels 10 000 restaurants and lifestyle destinations in 110 countries While each brand has its own personality where you will be able to truly find yourself they all share a common ambition...

The Commis I Chef is **responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards**. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. 1. As a Commis, you are also expected to comply with...

Hi Everyone, I am hiring a Commi Chef for Danbro-Mr Brown(Lucknow) (A commis chef is a junior member of the kitchen staff who assists senior chefs with food preparation and organization. Also who can cook Good quality Pizza, Pasta & Burgers You can contact me on +91-XXXXXXXXXX , and can share your Resume with me **Salary**: ₹10,000.00 - ₹15,000.00 per...

Salary: ₹30,000.00 per month Location: Lucknow - **Key Responsibilities**:_ - Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality by the Restaurant. - Managing and training any demi-chef de parties or commis - Ensure that the production, preparation and presentation of food are of the highest...

Upcoming premium segment bakery looking for trained staff and inexperienced graduates for bakery as well as confectionary Work Location: In person