Culinary Trainer
2 weeks ago
Job Title:
Production Trainer
Job Objective:
To train new hires in Food Production skills, ensure grooming & hygiene standards, and prepare them for outlet deployment.
Key Result Areas (KRA):
- Training Delivery:
 
Conduct structured classroom and practical training sessions on Food Production, grooming, hygiene, and guest handling.
- Content Development:
 
Design and update training modules, presentations, and materials in line with brand standards.
- Trainee Evaluation & Assessment:
 
Assess trainees knowledge, skills, and behavior through tests, role plays, and on-floor simulations. Provide feedback and track progress.
- Training Records & Reporting:
 
Maintain accurate training attendance, performance, and completion records. Share reports with management on trainee progress and certification.
- Coordination & Deployment:
 
Coordinate with outlet managers for trainee on-boarding and deployment. Ensure trainees are job-ready before outlet placement.
- Training Center Operations:
 
Manage end-to-end training center facilities including scheduling, resources, and upkeep.
- LMS & Digital Training:
 
Handle Learning Management System (LMS) for course allocation, tracking, and reporting.
- Continuous Improvement:
 
Collect trainee feedback, analyze training effectiveness, and suggest improvements.
- 
					
						City Trainer View Jobs
2 weeks ago
Delhi, India Swiggy Full timeRole Title: City Trainer Job Purpose The purpose of the Field Trainer role is to implement, and monitor training programs to enhance the skills and competencies of team members for new / existing kitchens. This ensures alignment with NSO Brands operational standards, brand values, and customer expectations. Job Dimensions: Designation City Trainer Grade...
 - 
					
						Private Chef
3 weeks ago
Delhi, India Elite Butlers Hospitality Solutions LLP. Full timeJob Description Elite Butlers Hospitality Solutions is inviting applications from accomplished Private Chefs who can bring the art of fine dining into the comfort of exclusive residences. This role demands a high level of culinary skill, discretion, and adaptability, serving elite families and distinguished individuals across luxury villas, penthouses, and...
 - 
					
						Executive Sous Chef
3 weeks ago
Delhi, India Destination Hotels Full timeJob Description Summary Operational - Ensures that all company minimum brand standards have been implemented, and that optional brand standards have been implemented where appropriate. - Monitors all operations, especially during peak business periods, working through the respective Head of Department to make adjustments where necessary. - Assists in making...
 - 
					
						Chef De Partie
2 weeks ago
New Delhi, India Royal Caribbean Group Full timeJob Overview: Supervises and coordinates activities of a particular workstation engaged in preparing and cooking food products for various outlets per instruction of the direct supervisor onboard. The CDP 3 position is an entry level for the fleet. A CDP1 usually on a smaller class ships with less outlets and Guest count. This position should be developed to...
 - 
					
						Pastry Chef de Partie
12 hours ago
Block DB, Delhi, India Conservatorium Hotel Full time ₹ 40,000 - ₹ 80,000 per yearConservatorium Hotel is looking for a Chef de Partie to join our Pastry Kitchen team.Are you a master of craft? Do you thrive in a team that succeeds together, demonstrating integrity and respect while acting responsibly? Do you embrace a growth mindset? We invite you to become a fan of the exceptional.Mandarin Oriental is the award-winning owner and...