Assistant Restaurant Manager
1 week ago
We are looking for a highly skilled and experienced Assistant Restaurant Manager to join our team. The ideal candidate will have a strong background in hospitality management and excellent leadership skills.
Roles and Responsibility
- Manage daily restaurant operations, including staff supervision and customer service.
- Develop and implement effective marketing strategies to increase sales and revenue.
- Maintain high standards of quality, safety, and hygiene in the dining environment.
- Analyze customer feedback and implement changes to improve customer satisfaction.
- Collaborate with other departments to achieve business objectives.
- Train and develop new staff members to ensure they provide excellent customer service.
Job Requirements
- Proven experience in hospitality management, preferably in a similar role.
- Strong knowledge of hotel and restaurant operations, including front-of-house and back-of-house procedures.
- Excellent communication, leadership, and problem-solving skills.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Strong attention to detail and commitment to delivering high-quality service.
- Familiarity with point-of-sale systems and inventory management software.
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