Head Chef
1 week ago
Bonntonn is a premium bakery and gourmet gifting brand known for innovation, design-led desserts, and luxurious gifting experiences. We are expanding rapidly and seeking a driven and experienced Head Chef to lead our kitchen operations.
Role Overview:
We are looking for a dynamic and creative Head Chef who can lead a team, develop innovative recipes, streamline kitchen operations, and ensure high-quality dispatch of goods across multiple verticals (retail, online, dark stores, and bulk gifting).
Key Responsibilities:
- Lead day-to-day operations of the bakery kitchen with a strong focus on quality and hygiene.
- Develop and test new products aligned with market trends and seasonal launches.
- Build and maintain SOPs for baking, packaging, and dispatch processes.
- Manage kitchen staff, delegate tasks, and ensure smooth coordination for timely deliveries.
- Collaborate with the founder and creative team for product innovation and menu curation.
- Implement inventory control systems and ensure zero wastage.
- Train and upskill junior chefs and interns regularly.
Requirements:
- 5+ years experience in bakery/patisserie kitchen (team leadership required).
- Strong understanding of bakery techniques, recipe development, and food costing.
- Excellent organizational skills and ability to handle high-pressure environments.
- Knowledge of cloud kitchen operations and multi-channel dispatch is a plus.
- Creative, passionate, and solution-oriented.
Salary: Competitive, based on experience
Start Date: Immediate
Application: Apply with your updated resume and a short portfolio (if available).
Job Type: Full-time
Pay: ₹20, ₹45,000.00 per month
Work Location: In person
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