Japanese Sushi Chef

2 days ago

Hyderabad, Telangana, India VYANNJAN Full time ₹ 8,00,000 - ₹ 12,00,000 per year

Company Description

Its for a new Sushi Restaurant opening in Hyderabad

Role Description

This is a full-time on-site role for a Japanese Sushi Chef, located in Hyderabad. The Sushi Chef will be responsible for preparing and cooking various types of sushi and other Japanese dishes. Day-to-day tasks include fish cutting and seafood preparation, ensuring food hygiene and safety, designing sushi menus, and maintaining high culinary standards. The chef will also handle inventory management, collaborate with kitchen staff, and ensure customer satisfaction with meal presentations and taste.

Qualifications

  • Proficiency in Food Preparation, Cooking, and Culinary Skills
  • Expertise in seafood handling, especially in working with Sushi and Fish
  • Knowledge and practices of Hygiene and Food Safety standards
  • Experience in Sushi and Japanese cuisine
  • Great attention to detail and presentation
  • Strong teamwork and communication skills
  • Ability to work in a fast-paced environment
  • Formal culinary training or certifications are a plus

  • Japanese Sushi Chef

    3 weeks ago

    Hyderabad, India VYANNJAN Full time

    Job Description Company Description This hiring is for a new Sushi Outlet in Hyderabad. Role Description This is a full-time on-site role for a Japanese Sushi Chef located in Hyderabad. The Sushi Chef will be responsible for day-to-day tasks including preparing and cooking sushi and other Japanese dishes, ensuring high standards of hygiene, handling and...

  • Japanese (Dcdp)

    1 week ago

    Film Nagar, Hyderabad, Telangana, India The Sanctuary Bar & Kitchen Full time

    Company: The Sanctuary Bar & Kitchen Location: Film Nagar, Hyderabad. Reporting to: Executive chef/ CDP The Demi Chef de Partie (DCDP) is responsible for supporting the Chef de Partie in the preparation, production, and presentation of high-quality Japanese dishes. This role requires strong attention to detail, discipline, and knowledge of traditional and...

  • Chef de Cuisine

    2 days ago

    Hyderabad, India Park Hyatt Hyderabad Full time

    Summary - He/She will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. He/She will responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and Hyatt...