Demi Chef de Partie

5 days ago

Powai, Maharashtra, India MELUHA THE FERN AN ECOTEL HOTEL Full time

We are looking for a talented Demi Chef de Partie (Tandoor) to join our dynamic culinary team and deliver exceptional dining experiences.

Key Responsibilities

  • Prepare and cook a variety of tandoor dishes with consistency and high quality
  • Ensure proper marination, grilling, roasting, and baking in clay tandoor ovens
  • Maintain hygiene, safety, and food quality standards at all times
  • Assist the CDP and Sous Chef in daily kitchen operations
  • Monitor ingredient stocks and assist in ordering
  • Contribute to new menu ideas and seasonal specials
  • Train and guide Commis chefs when required

Requirements

  • Proven experience in Tandoor section in a hotel or reputed restaurant
  • Strong knowledge of Indian spices, marinades, and tandoor operations
  • Ability to work in a fast-paced kitchen environment
  • Excellent teamwork, time management, and discipline
  • Flexibility to work shifts, weekends, and festival days

What We Offer

  • Competitive salary & service charge
  • Staff meals & transport facility
  • Growth opportunities within the culinary department
  • A professional and supportive work culture

Job Type: Full-time

Pay: ₹25, ₹29,000.00 per month

Benefits:

  • Commuter assistance
  • Food provided
  • Paid sick time
  • Provident Fund

Ability to commute/relocate:

  • Powai, Mumbai, Maharashtra: Reliably commute or planning to relocate before starting work (Preferred)

Work Location: In person

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