
Continental Commi- DCDP
5 days ago
Job description
- A Demi Chef de Partie Continental prepares and cooks food in all areas of the kitchen according to standard procedures, recipe cards, photographs and given instructions
- This role assists the Chef de Partie in training team members
- He / she participates in product development and in controlling the smooth operation of the kitchen
- Applicants only from Hotel Background will be entertained. Applicants must reside in Kolkata and has to give a trial test.
Education
High School Diploma or equivalent required, culinary school a plus. Experience
Minimum one (4) year experience as line cook and six (6) months as pantry/ prep cook; OR equivalent combination.
Role: Commis (Commi 1 )
Industry Type: Travel & Tourism
Department: Food,Beverage & Hospitality
Employment Type: Full Time, Permanent
Role Category: Kitchen / F&B Production
Education : Minimum H.S
Contact:
Kindly email your updated CV to at your earliest convenience for further consideration.
Job Types: Full-time, Permanent
Benefits:
- Food provided
- Provident Fund
- Accomodation
- ESIC
Ability to commute/relocate:
- Rajarhat, Kolkata, West Bengal: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Total work: 4 year (Preferred)
Work Location: In person
Job Type: Full-time
Pay: ₹19, ₹21,000.00 per month
Benefits:
- Food provided
- Paid sick time
- Provident Fund
Ability to commute/relocate:
- Rajarhat, Kolkata, West Bengal: Reliably commute or planning to relocate before starting work (Required)
Experience:
- total work: 3 years (Preferred)
Work Location: In person
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