
Steward
7 days ago
Job Title: Steward
Location: Hyderabad, India
Industry: Food & Beverage / Café / Restaurant
Cuisine Focus: Turkish Café & Pastries
Employment Type: Full-time
Reporting To: Captain / Floor Manager / Restaurant Manager
Job Summary:
We are looking for polite, energetic, and customer-focused Stewards to join our service team at our newly launched Turkish Café in Hyderabad. The Steward will be responsible for ensuring smooth table service, assisting guests with menu choices, maintaining cleanliness, and delivering an excellent dining experience in line with Turkish hospitality standards.
Key Responsibilities:
Guest Service
- Greet guests with courtesy and assist in seating them.
- Present menus, explain specials, and help guests with food and beverage choices.
- Take and relay accurate orders to the kitchen/bar and serve food and beverages promptly.
- Refill water, clear used plates, and attend to guest needs during service.
- Ensure guests have a comfortable and memorable experience.
Operational Duties
- Set up tables with cutlery, crockery, napkins, and glassware before service.
- Assist in maintaining service stations, counters, and dining areas in a clean and organized manner.
- Follow service protocols for Turkish bakery and café items, including takeaway orders.
- Assist in clearing tables quickly and preparing them for the next guests.
Teamwork & Coordination
- Work closely with Captains, Cashiers, and Kitchen Staff for smooth service flow.
- Assist with takeaway/delivery counter duties during peak hours.
- Support colleagues in handling large groups and busy service times.
Hygiene & Compliance
- Follow personal grooming and uniform standards.
- Maintain high levels of cleanliness in service and dining areas.
- Comply with FSSAI food safety, hygiene, and café service standards.
Qualifications & Skills:
- 0–2 years of experience in restaurant/café service (freshers with good communication skills may apply).
- Basic communication skills in English, Hindi, and local language.
- Well-groomed, courteous, and enthusiastic.
- Ability to work in a fast-paced, team-oriented environment.
- Willingness to work in rotational shifts, weekends, and holidays.
Shift: Rotational shifts (morning/evening)
Uniform: Mandatory – neat, clean, and professional appearance
Compensation & Benefits:
- Salary Range: ₹12,000 – ₹18,000 per month (depending on experience)
- Meals provided on duty
- Opportunity for training and career growth within the café
Job Types: Full-time, Permanent
Pay: ₹12, ₹18,000.00 per month
Benefits:
- Food provided
- Health insurance
- Provident Fund
Work Location: In person
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