Waiter

2 weeks ago


Surat, Gujarat, India 21 16 Aurrum hospitality LLP Full time ₹ 1,80,000 - ₹ 2,40,000 per year

Guest Service:

  • Greet guests warmly and escort them to their tables.
  • Present menus, explain dishes, and assist guests with menu selections, including food & wine pairing.
  • Take accurate food and beverage orders and ensure timely service.
  • Maintain fine dining service standards, including table setting, sequence of service, and etiquette.

Menu & Product Knowledge:

  • Possess strong knowledge of Indian cuisine, ingredients, cooking styles, and regional specialties.
  • Be able to recommend dishes, explain spice levels, and accommodate dietary restrictions.
  • Stay updated on daily specials and chef's recommendations.

Operational Excellence:

  • Ensure tables are set up and maintained according to fine dining standards.
  • Serve food and beverages gracefully and professionally.
  • Coordinate with kitchen and bar staff to ensure seamless service.
  • Handle guest queries, feedback, or complaints promptly and professionally.

Teamwork & Standards:

  • Support colleagues and maintain smooth communication with team and management.
  • Follow hygiene, grooming, and safety standards at all times.
  • Assist in restaurant closing/opening duties as assigned.

Job Type: Full-time

Pay: ₹15, ₹20,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Paid sick time
  • Paid time off
  • Provident Fund

Work Location: In person


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