
Tandoor Professional
2 weeks ago
We are looking for a highly skilled and experienced Tandoor professional with 1-2 years of experience to join our team. The ideal candidate will have a strong background in hospitality and excellent culinary skills.
Roles and Responsibility
- Manage and maintain the tandoor oven for optimal performance and high-quality food production.
- Prepare and cook a variety of dishes, including pizzas, bread, and other Italian cuisine.
- Maintain a clean and organized workspace, adhering to health and safety standards.
- Collaborate with other kitchen staff to ensure seamless service delivery.
- Develop new recipes and menu ideas to enhance the dining experience.
- Ensure all ingredients are fresh and properly stored.
Job Requirements
- Proven experience as a Tandoor chef or similar role in the hospitality industry.
- Strong knowledge of cooking techniques, ingredients, and menu planning.
- Excellent communication and teamwork skills.
- Ability to work under pressure and manage multiple tasks simultaneously.
- Familiarity with point-of-sale systems and inventory management software.
- A passion for delivering exceptional customer service and ensuring memorable experiences.
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Commi I
14 hours ago
Malviya Nagar, Delhi, Delhi, India Kimaya Himalayan Beverages Full timeA **Commis 1** in the Indian Tandoor section is responsible for assisting in the preparation, cooking, and presentation of dishes in a professional kitchen, particularly focusing on tandoori items. Below is a breakdown of the typical job responsibilities: **Key Responsibilities**: - **Preparation**: - Assist in the preparation of ingredients for tandoori...