Guest Delight Manager/Restaurant Manager

**Salary**: - Salary based on experience The Steward is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the restaurant industry. **Key Responsibilities**: -...

**Key Responsibilities**: - Greet and welcome guests in a warm and professional manner. - Manage reservations and walk-in guests efficiently. - Answer phone calls, respond to inquiries, and provide accurate information about the restaurant. - Coordinate seating arrangements and communicate with the service team. - Maintain a neat and organized front desk...

The ideal candidate has a passion for food and beverages, with a genuine ability to connect with guests and staff alike. This individual embodies the core value of teamwork in a fast-paced restaurant environment.Key ResponsibilitiesSupervise daily operations and assist in managing food and beverage outlets.Develop innovative programs and promotions to drive...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

Company DescriptionBurma Burma Restaurant & Tea Room brings the robust flavors and intriguing dishes from the streets and homes of Burma to diners across India. Celebrating the culture, taste, and cooking styles of this fascinating country, Burma Burma offers a wholesome dining experience with exceptional food and exemplary service. Founded by childhood...

Hiring of Captain - Ahmedabad at JSK HOSPITALITY (TAAM JHAAM RESTAURANT SBR) Job descriptionService Captain - Responsible for leading the service team during service hours. - Coordinates between the kitchen and the dining area. - Ensures smooth and efficient service to guests. Team Leader - Provides guidance and direction to the waitstaff. - Monitors the...

**Salary**: - Salary based on experience The Junior/Trainee Captain is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup, taking orders, and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the hospitality...

**Salary**: - Salary based on experience The Junior/Trainee Captain is responsible for assisting in the smooth operation of the restaurant, ensuring excellent guest service, managing restaurant setup, taking orders, and serving guests. This role is designed to provide hands-on training and experience to develop leadership skills in the hospitality...

Greet warm welcome and farewell to all guests visiting the outlet. - Ensures availability of neat and clean menus for all guests, always. - Ensures maintenance of general atmosphere of the restaurant before the commencement of services. (E.g. Flowers, display set up, curtains, service area). - Takes and maintains records of reservations and co-ordinates...

Experience: 8 YearsEducation: Graduation mandatoryJob Summary:Manage overall restaurant operations, ensure exceptional guest service, coordinate with teams, and maintain service standards in a high-paced airport environment.Key Responsibilities:Supervise daily F&B operations.Maintain guest satisfaction and handle feedback.Train, guide, and motivate service...